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Walmart. Terra-cotta might be a surprising method of keeping brown sugar soft, but it's a classic home baker trick. Terra-cotta is a porous clay that takes on an organic red-orange color when.


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Enolvo Brown Sugar Keeper - Terra Cotta Brown Sugar Saver, Brown Sugar Disc to Maintain Food Moisture, Brown Sugar Softener Stone, Bear Alternative. 4 Count (Pack of 1) 158. 50+ bought in past month. $1450 ($3.63/Count) Save 5% on 2 select item (s) FREE delivery Mon, Jan 22 on $35 of items shipped by Amazon. Or fastest delivery Fri, Jan 19.


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1. How to Soften Brown Sugar in the Microwave. If you need to soften brown sugar quickly, opt for the microwave: Put the brown sugar lump in a microwave-safe bowl. Cover the bowl with a damp paper towel and microwave in 10-second bursts until the sugar is crumbly again. Poke the sugar with a fork between bursts to help break up the lump.


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This item: Fox Run Terracotta Brown Sugar Bear Keeper and Saver, 1 pack. $688. +. Rubbermaid Container, BPA-Free Plastic, Brilliance Pantry Airtight Food Storage, Open Stock, Brown Sugar (7.8 Cup) $1299. +. Rubbermaid Brilliance BPA Free Food Storage Containers with Lids, Airtight, Stain Resistant, Dishwasher Safe, Set of 4 (Small) $3053.


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It will slowly release moisture into the container without dissolving or crystalizing the sugar, keeping your brown sugar soft for 3-6 months! When the terra cotta disk dries out, simply soak and repeat the process. The terra cotta disks can even be used to soften already hardened brown sugar. According to Food Network, if you add a terra cotta.


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Brown Sugar Preserver - A baker's best friend, this Brown Sugar Preserver helps manage moisture levels and ensures that your ingredients stay soft, allowing for better measuring and cooking. Easy to Use - Simply soak the terra cotta disc in water, pat dry and slip it into the content's bag or other airtight storage container. Effective.


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The sugar saver discs are made from terracotta which is well-known for being porous and highly absorbent. Therefore, when you soak the terracotta discs in water, pat them dry, and add them to your brown sugar container, they'll hold onto that moisture and naturally release it back into the sugar over time.


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3 Brown Sugar Savers We Love. JBK Sun Terra Cotta Brown Sugar Saver, $5. OXO Good Grips POP Container Brown Sugar Saver, $5. Now Designs Terra-Cotta Brown Sugar Saver, $15 for three. This holiday season, as you're hunting for presents, I have a hunch the brown sugar saver might just make the perfect gift. Filed in:


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Make sure the Terra-Cotta disk is washed first, of course. Then drop it into a glass of warm water for 15-20 minutes. Take it out, dry it off, and throw that little disk right into your brown sugar canister/container, and that is it! Advertisement. You will forever and a day have the softest brown sugar that never hardens again, seriously.


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Brown sugar, both light and dark, is essential in the kitchen, especially for baking.. If your sugar has already hardened, it will likely take a day or two for the terra cotta to soften the sugar.


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So I invested in a terra cotta brown sugar saver—if you're looking for an adorable option, this Brown Sugar Bear is very popular on Amazon. This smart kitchen tool is a small disk made of clay.


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Food-Safe & Durable - Our terracotta brown sugar saver is made from a food-safe, specially sourced clay from Montana. You can use it over and over again, making it a practical kitchen item. Versatile Brown Sugar Disk - This brown sugar softener is not just for sugar or sweets. Use it to soften and moisten cookies, dried fruits, marshmallows.


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Terra Cotta Brown Sugar Savers. Another method you can use to keep brown sugar soft is to use a terra cotta brown sugar saver. You can purchase these small but mighty tools at almost any baking supply store or order them online. Just soak it in water and seal it in with the brown sugar to help keep it soft. As explained in this article about.


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Save your brown sugar with JBK Pottery's terracotta brown sugar stone! Just place it inside your brown sugar storage to keep the sugar soft and moist for up to 3 months. Food-Safe & Durable - Our terracotta brown sugar saver is made from a food-safe, specially sourced clay from Montana.


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Microwave the brown sugar in a microwave-safe bowl for 1 to 2 minutes, stirring every 30 seconds. Use an oven to warm the hardened brown sugar on a baking sheet. Add a terracotta clay disk, bread, apple slices, or a damp paper towel to the brown sugar to restore its softness. Store brown sugar in an airtight container to prevent hardening.