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Chop each cinnamon roll into 6 pieces. Place all of the pieces in a 2 qt casserole dish. Set aside the icing container. In a separate bowl, combine the eggs, cream, butter, syrup, vanilla and whisk until combined. Pour the egg mixture over the cinnamon rolls and shake the dish slightly so that it settles evenly.

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4.Breakfast Inspiration. Cinnamon rolls are a fantastic canvas for a variety of breakfast dishes. They pair wonderfully with classics like scrambled eggs, crispy bacon, or a side of fruit. You can also serve them alongside other breakfast staples like omelets, sausages, and even a cheesy potato casserole.

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For a more indulgent breakfast, top your cinnamon rolls with a dollop of whipped cream and a drizzle of chocolate sauce. For a lighter option, serve your rolls with a fruit salad on the side. Potato Salad. Cinnamon rolls can also make a great savory dish, especially when paired with the right side dish. One option is potato salad.

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2 Whisk together the eggs, half-and-half, cinnamon and salt in a large bowl. Add the cinnamon roll dough and toss lightly to coat. Pour into the baking dish. Step. 3 Mix the brown sugar and pecans in a small bowl. Sprinkle on top of the casserole and bake until puffed, golden brown and cooked through, about 35 minutes. Step.

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Cinnamon rolls are the perfect breakfast pastry. They're rich, aromatic, filling, and oh-so-delicious. So, washing them down with a hot cup of milk, tea, or coffee is the best way to start your day. The warm beverage will help cut the richness of the cinnamon roll and wake you up at the same time. 2. Green Bean Casserole -

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A great complementary food for cinnamon rolls for breakfast is a glass of cold milk. The sweetness of the cinnamon rolls combined with the creamy texture of the milk creates a delicious breakfast experience. Accompaniments for Cinnamon Rolls for Breakfast. Cinnamon rolls are a delicious treat and make a great breakfast option.

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Make canned cinnamon rolls with chocolate, or experiment with cinnamon roll dough and cinnamon buns. Enjoy the comforting warmth of this classic breakfast combo.

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Yogurt Parfait. A yogurt parfait layered with granola and honey is a healthy and delicious accompaniment to cinnamon rolls. The creamy texture of the yogurt, combined with the crunch of the granola and the sweetness of the honey, provides a delightful balance of flavors and textures that pairs perfectly with the indulgent cinnamon rolls.

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Add the eggs, heavy cream, vanilla extract, cinnamon, and nutmeg to a large bowl. Whisk until combined, then set aside. Lightly butter the bottom and sides of a 9×13-inch baking dish. Cut cinnamon rolls into 1-inch pieces with kitchen scissors (or a knife) and place them into the baking dish.

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Pears go nicely with cinnamon as well. You can also go for any berries, such as strawberries or blueberries. Essentially any fruit will be a good pairing with cinnamon rolls. Having a mixed fruit bowl is a good option because it includes a range of fruits. You can also citrus fruits like oranges and grapefruit.

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Preheat your oven to 375°F (190°C) and pour 4 tablespoons of melted butter into a 9x13 baking dish. Spread it evenly along the bottom of the dish. Cut the cinnamon rolls. Use a pizza cutter or kitchen scissors to cut 10 cinnamon rolls (baked or unbaked) into 8 small pieces.

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Scrambled Egg. Scrambled Egg is a traditional breakfast dish made from beaten eggs cooked in butter or oil over low to medium heat. It is usually served with toast, but cinnamon rolls are a great way to enjoy this classic breakfast favorite. Combining the sweet, nutty flavor of cinnamon rolls and the scrambled eggs' soft, creamy texture.

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What are some classic sides to serve with cinnamon rolls for breakfast? Some classic sides that provide a nice contrast to the sweetness of the cinnamon rolls include fresh fruits like berries, sliced apples or oranges. Yogurt or cottage cheese with fresh fruit is also a good option. Serving cinnamon rolls with a side of fruit ensures you get.

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3 - Saffron Rice. Saffron rice is a light side dish that pairs well with meat and vegetables. Start by cooking the rice in water until most of the liquid has been absorbed - approximately 20 minutes. This dish is best served with a little bit of butter, salt, and saffron sauce.

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Cinnamon Roll Waffles offer a delightful twist on a classic breakfast treat, combining the sweet and spicy flavors of cinnamon rolls with the crisp and golden texture of waffles. If you're looking to elevate your breakfast game with some creative cinnamon roll variations, cinnamon roll waffles are a must-try.

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Shepherd's pie is a gorgeous dish made with minced meat, mashed potatoes, peas, carrots and gravy. It's well known for being an incredibly warming dish during the colder, winter months. Many people like to add cheese over the top and allow it to melt during baking for that extra bit of flavor.