Chicken salad is a classic salad recipe with diced chicken, creamy


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4. Gruyere Potatoes Au Gratin. Pair a bowl of grilled chicken salad with comforting, cheesy Gruyere potatoes au gratin. Created as a side dish back in the 18th century, this classic French casserole is made from thinly sliced potatoes layered in butter and slowly baked until golden and bubbly at the edges.


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The best side dishes to serve with chicken salad sandwiches are Caesar salad, caramelized carrots, baked potato soup, fried pickles, sautéed mushrooms, deviled eggs, garden salad, butternut squash soup, blistered tomatoes, avocado fries, coleslaw, sweet corn on the cob, quinoa salad, garlic bread, and tater tots..


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Here's the short answer. The best side dishes to serve with chicken salad are seed crackers, German potato salad, grilled veggie skewers, veggie sticks, or baked beans. You can also try pasta chips, lemon pasta salad, or bacon-wrapped brussels sprouts. For a chicken salad sandwich, use a French baguette or spinach tortillas.


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In the meantime, choose one of the following sides to serve alongside it. Side dishes include: green bean salad, collard greens with bacon, no-knead bread, southern cornbread, brussel sprout slaw, peach arugula salad, classic french croissants, southern corn salad, spicy roasted broccoli, and Southern cheese crackers. Serve immediately and enjoy!


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Make a side dish from the list above. You can eat chicken salad with refried beans, vegetable medley, mac and cheese pizza, fruit salad, green salad, pork dumplings, seed crackers, stuffed avocados, french fries, Mexican rice, taco pasta, zucchini noodles and cheese straws. Serve and enjoy a wonderful meal 🙂.


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15 Chicken Salad Sides. 1. Potato Chips (Low Fat) Gemma over at Bigger Bolder Baking has a creative way to make simple (and with just the bare minimum of olive oil), potato chips in the microwave. The trick is thinly sliced potatoes, and rinsing (and drying) them well.


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Green beans are a simple yet tasty side dish that pairs well with chicken salad. Blanch your green beans for a few minutes, then toss them with a simple vinaigrette made with olive oil, lemon juice, and Dijon mustard. Season with salt and pepper, and you've got a healthy and delicious side dish. 5. Greek Salad.


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Honey Mustard Chicken Salad Wrap: Fill a tortilla with the Honey Mustard Chicken Salad and your choice of vegetables. Roll it up tightly and slice it into bite-sized pieces for a quick and easy lunch on the go. Honey Mustard Chicken Salad Lettuce Cups: Serve the Honey Mustard Chicken Salad in crisp lettuce cups for a light and refreshing meal.


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Pinky promise. 2. Butternut Squash Soup. One of the best things to eat with chicken salad sandwiches is soup. The contrast between cold and hot can is very appealing. Butternut squash soup is a cozy choice for fall and winter, while vegetable soup is a nice pairing for warmer months.


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Sticking with the potato theme, potato salad is another excellent choice for a potato-based side option to have alongside a chicken salad. No matter how you enjoy chicken salad, potato salad is an excellent choice for a side dish. As they share some of the same flavours and ingredients such as mayonnaise.


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You can serve all kinds of fruits, from mangoes and grapes to watermelon and cantaloupe to strawberries and blueberries. The more, the merrier! 3. Cheese Platter. It might sound a little extra, but a single-serving cheese platter is the ideal side dish to serve with chicken salad sandwiches.


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1 - Bread and Butter Pickles. These are a classic side dish for many dishes, but they taste exceptionally wonderful when served alongside a chicken salad. If you want to be creative in the kitchen, try a few different baked pieces of bread or some of the more exotic flavors on offer from specialty stores like India Tree.


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10. Roasted veggies. Fire up the grill or turn on the oven and roast a medley of veggies. Carrots, brussel sprouts, green beans, and asparagus are great options for roasting or grilling. 11. Broccoli salad. Crunchy, cold broccoli salad is a fresh alternative to traditional chicken salad sides.


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They are made in the Air Frier, so they are not only grease-free but guilt-free, too making them one of the best options. This recipe uses some garlic powder and oregano, but you can combine the potatoes with your favorite spices instead. These tasty tots would also make a good side dish for quiche. 2. Parsnip Scones.


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To make this dish, simply mix together cooked chicken, mayonnaise, dill pickles, and shredded carrots in a bowl. Spoon this mixture into mushroom caps and bake in an oven at 350 degrees Fahrenheit until cooked through. If desired, top each cap with fresh dill before serving. 10. On Top of A Baked Potato.


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8. Coleslaw. -. Coleslaw is a salad made with shredded cabbage and carrots, usually dressed with mayonnaise. It's a popular side dish at picnics and barbecues, but it can also be a great addition to chicken salad sandwiches. It is usually creamy and tangy, with a crunch from the cabbage and carrots.