APPLE UPSIDE DOWN CAKE Studio Delicious

Spiced Apple Upside Down Cake l Baked by An Introvert

Steps. 1. Heat oven to 350°F (325°F for dark or nonstick pans). Spray bottom and sides of 2 (8-inch) round cake pans with cooking spray; line bottom with cooking parchment paper. 2. In each cake pan, stir 1/4 cup melted butter, 1/2 cup brown sugar and 2 tablespoons water until well blended.

Pumpkin Apple Upside Down Cake The Gold Lining Girl

Combine cake mix, eggs, apple cider and apple sauce in a large bowl and mix according to package directions. Pour batter into prepared pan and on top of the apple topping. Be sure to spread into an even layer. Bake in a 350° oven for 30-35 minutes or until a tooth pick inserted into the center of the cake comes out clean.

Caramel Apple UpsideDown Cake

Step 1. Position a rack in the middle of the oven and preheat to 350 degrees. Step 2. In a medium bowl, whisk together the flour, cinnamon, baking powder, baking soda, salt and cardamom.

Apple Pumpkin UpsideDown Cake TwoBit Tart

Peel, core and slice 2 medium apples. Thin slices are best. Layer apple slices over walnuts in a single layer. In a large mixing bowl, combine flour, sugar, brown sugar, cinnamon, baking powder and salt. Add eggs, milk and melted butter. Mix well using a whisk, until smooth. Pour batter over sliced apples.

Upside Down Apple Pumpkin Cake

Add both sugars and beat on high speed until creamed together, about 1 minute. Scrape down the sides and up the bottom of the bowl with a rubber spatula as needed. On high speed, beat in the eggs and vanilla extract until combined. Scrape down the sides and up the bottom of the bowl as needed.

Pumpkin Pineapple Upside Down Cake Recipe Hugs, Kisses and Snot

In a large mixing bowl, whisk together the flour, baking powder, salt, and cinnamon. Set aside. In a separate mixing bowl, beat the butter and sugar with an electric mixer for 3 to 4 minutes or until light and fluffy. Add the eggs one at a time, mixing well after each one, then mix in the pure vanilla extract.

UpsideDown Apple Cake Recipe Taste of Home

In a large mixing bowl combine the yogurt, sugar, eggs, and vanilla until the mixture is smooth. Add in baking powder and salt and whisk to combine. Using a sifter, add in the all-purpose flour 1/2 cup at a time, and gently fold until combined. Lastly, add in the oil and stir until the mixture is smooth.

Gluten Free Apple Upside Down Cake with Glaze Sweet Savant

In a large bowl, whisk together the flour, sugars, baking powder, cinnamon, nutmeg and salt. Pour in the melted vegan butter, applesauce, soy milk and vanilla. Stir until just combined. Pour the cake batter over the apples in the pan. Bake for 35-40 minutes, until a toothpick inserted comes out clean.

Gingered Apple UpsideDown Cake Recipe Taste of Home

Stir in 2 tablespoons sugar and 1/2 teaspoon cinnamon; spread mixture into a 9-in. cast-iron skillet or pie plate. Arrange apples in a single layer over butter mixture. Cream remaining butter and remaining sugar until light and fluffy, 5-7 minutes. Beat in pumpkin. Add eggs, 1 at a time, beating well after each addition.

Caramel Apple UpsideDown Cake Nellie's Free Range

In a mixing bowl, blend pumpkin, cinnamon, cloves, salt, sugar, eggs, and milk. Pour mixture into a 9x13-inch baking dish. Sprinkle dry cake mix and nuts over the batter. Pour melted butter over the cake. Bake in the preheated oven for 60 minutes, then let cool. The cake will be liquidy at first, but will solidify as it cools.

Apple pumpkin bundt cake Pumpkin bundt cake, Pumpkin bundt cake

Maple Bourbon glazed Apple Pumpkin Cake. Ingredients: 2 honey-crisp apples, 2 tablespoons butter ¾ cup maple syrup 1. Peel and core the apples and slice about ¼ inch thick. 2. Sautée the apple slices in the butter syrup mixture until soft set aside to cool.

Apple Upside Down Cake Recipe Upside down cake, Apple dishes, Recipes

View Recipe: Apple Pie Upside-Down Pumpkin Cake. Fresh apples and pumpkin come together in this upside-down dessert that makes 2 cakes, so it's sure to be a crowd pleaser! Fall Baking Recipes.

urbanfoodieslaGF Upside Down Apple Pumpkin CakeYour source of sweet

Pour 1/2 cup of the syrup mixture into the prepared pan, and set the rest aside. To make the cake: Beat the oil, brown sugar, boiled cider, eggs, spices, and salt together for 2 minutes at medium speed. Mix the flour with the baking soda, and stir it into the batter. Add the chopped apple and nuts, and mix until just blended.

Cranberry Upside Down Cake Perfect for the Holidays!

Heat oven to 350°F (325°F for dark or nonstick pans). Spray bottom and sides of 9x13" cake pan with cooking spray; line bottom with cooking parchment paper. 2. In the cake pan, stir together melted butter, brown sugar and water until well blended. Arrange apple slices over brown sugar mixture, set aside. 3.

Pumpkin Pineapple Upside Down Cake The Country Cook

Add eggs, one at a time, beating well after each addition. Beat in pumpkin. In a medium bowl, whisk together flour, baking soda, salt, cinnamon, and pumpkin pie spice. Add flour mixture to the mixing bowl alternately with buttermilk, beating to combine after each addition. Spread cake batter carefully over pineapple slices.

APPLE UPSIDE DOWN CAKE Studio Delicious

Instructions. Preheat oven to 350 degrees Fahrenheit. In a medium bowl, using electric mixer, beat eggs, white sugar and brown sugar until light in color and creamy, about 4-5 minutes. Add oil and vanilla extract and beat for 1-2 minutes more to blend in the ingredients.