Olive The Ingredients Tortilla RollUps

Caramel Apple Taquitos

Add the chopped apples, reduce heat and simmer 10 minutes (until the apples are tender). Allow to cool. Combine cinnamon and sugar in a bowl and mix well. Set aside. Grease a 9x13" pan. Preheat oven to 350. Microwave the tortillas for 30 seconds to make them more pliable for folding.

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Scoop about 2 Tablespoons of the apple pie filling onto each bread slice. Roll them up and set them aside. In a medium bowl, combine the granulated white sugar, cinnamon, and nutmeg. Stir until everything is evenly combined. Using a pastry brush, coat the melted butter onto each roll up. Then roll them into the cinnamon sugar mixture.

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Melt 2 tablespoons butter in a small bowl (microwave for about 20 seconds) On a large paper plate, mix ¼ cup sugar and 2 tsp cinnamon together. Spray a baking dish with non-stick cooking spray or use butter. Fill each tortilla with ¼ cup of the apple mixture. Roll tightly, and brush all over with melted butter.

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Preheat oven to 350 degrees. Lay out the tortillas on a flat surface and place apple pie filling in the center of each tortilla. Roll up like a taco. Pin together with a toothpick and place on a baking pan. Bake for 12-15 minutes. While baking, mix the sugar and cinnamon together. Remove the apple rollups from the oven.

Olive The Ingredients Tortilla RollUps

Directions. Preheat oven to 350 degree F. Butter (grease) a 9×13 baking dish. Next, combined all of the dry ingredients in a bowl. Toss the sliced/diced apples in the lemon juice, then pour the dry mixture over apples. Stir the apples making sure they are coated well. Place a 1/2 cup of the apple mixture and spread in the center of a tortilla.

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Lay out the tortillas on a flat surface and place apple pie filling in the center of each tortilla. Roll up like a taco and coat with butter. Mix the sugar and cinnamon together & roll each rolled up tortilla in the mixture coating each with cinnamon sugar. Place in the air fryer in a single layer seam side down for 15 minutes at 350 degrees.

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Step 2: Add canned apple pie filling down the center of the tortilla and roll them up like a soft taco. Step 3: Coat the outside of the tortillas with melted butter. Step 4: Take each Apple Pie Roll Up and roll it in the cinnamon and sugar mixture. Step 5: Place the apple pie roll ups on your air fryer rack or in your air fryer basket, leaving.

How to Make Apple Pie Roll Ups RecipeTeacher

Instructions. Step 1: Spoon apple filling into tortillas and then roll up and place in 9×13 dish. Step 2: In a saucepan, add all ingredients for the sauce and then bring to a boil. Simmer for 3 to 5 minutes, stirring occasionally. Step 3: Pour sauce over tortillas and then let sit for 45 minutes to an hour, to thicken sauce.

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Fill the tops of the croissant dough with the apple pie filling. Roll the croissant top side down. Make your croissant and place back on the baking sheet. Bake for 10 to 12 minutes. Remove from the oven. Melt the butter in the microwave. Brush over the croissant. This is optional. Top with caramel syrup topping.

Olive The Ingredients Tortilla RollUps

Spoon about one heaping quarter cup of pie filling evenly down the center of each tortilla. Step 2. Sprinkle with cinnamon; roll up, tucking in edges; and place seam side down in prepared dish. Step 3. In a medium saucepan over medium heat, combine butter, white sugar, brown sugar and water.

Peanut Butter Apple RollUps Sobeys Inc. Granny Smith Apples

Preheat oven to 350℉. Brush a 9×13 baking dish with some of the melted butter. In a shallow plate mix together the sugar and cinnamon. Empty the can of pie filling onto a cutting board and chop the apples into smaller pieces with a knife. Lay a tortilla flat and top with a couple tablespoons of the apple pie filling.

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Divide the apples between the bread slices and sprinkle each with 1 tsp of cinnamon sugar. Carefully roll the bread around the apples and place in the butter on all sides, then in the cinnamon sugar to coat. Place on the baking sheet seam side down. Bake for 15 minutes or until crisp. Let cool 5 minutes and serve warm.

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1 tbsp cinnamon. Directions. Preheat oven to 375°. Core and slice the apple into 8 pieces. Separate dough into triangles, place on a greased cookie sheet. Mix the brown sugar and cinnamon in a small bowl. Brush melted butter onto dough, sprinkle on brown sugar and cinnamon mixture. Place apple slice at the long end of the triangle and roll up.

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2. Combine all filling ingredients except the apples in a medium saucepan and bring to a boil. 3. Cook until mixture thickens (about 3 minutes). 4. Add the chopped apples, reduce heat and simmer 10 minutes (until the apples are tender). Allow to cool. 5. Combine cinnamon and sugar in a bowl and mix well.

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Baked Apple Pie Tortilla Rolls - No Recipe Needed! Here's the most beautiful part - there's really no recipe to follow! The short version: Roll apple pie filling into flour tortillas. Sprinkle cinnamon & sugar. Drizzle with melted butter. Bake for about 15-20 minutes. Yep, it's really that easy!

VEGETABLE TORTILLA ROLL UPS

Mixing the Cream Cheese. 1. Soften 16 ounces (450 g) of cream cheese in a mixing bowl. Put the cream cheese in a glass bowl and put it in the microwave on high for 10-15 seconds. If the cream cheese isn't soft and malleable, put it in the microwave for an additional 5 seconds.