Shredded Wheat Bread Recipe (With images) Wheat bread, Wheat bread

A Trunk Full of Recipes Shredded Wheat Bread

Home » Recipes Shredded Wheat Banana Bread Updated on February 3, 2022 | By Kristy | 19 Comments Jump to Recipe As an Amazon Associate, I earn from qualifying purchases. There may be affiliate links within the post. It is time for those tasty, homemade breads and a new one we made recently was this Shredded Wheat Banana Bread.

Shredded Wheat Recipes

1/4 cup + 2 tablespoons water* 2 tablespoons butter melted or softened 1/4 cup molasses 2 1/2 teaspoons instant yeast 3 cups King Arthur Unbleached All-Purpose Flour 1 1/2 teaspoons salt Instructions *You'll probably need to use only 1/4 cup water in the summer, when your flour is more moist. Manual Method:

Shredded Wheat Bread Compelled To Cook

1⁄2 cup water 1⁄2 teaspoon sugar 1 shredded wheat cereal 1 cup hot water 3 cups water 1 cup molasses 2 teaspoons salt 4 tablespoons shortening, melted flour (enough to make stiff) raisins, if desired Combine yeast cake, water and sugar, set aside. Combine shredded wheat and 1 cup hot water, set aside.

Maple shredded wheat bread Bread, Food, Wheat bread

1 cake compressed yeast 5 to 6 cups all-purpose flour Instructions Pour boiling water over the shredded wheat. Add the molasses, salt and butter. Let cool to lukewarm. Add the yeast, dissolved in the lukewarm water. Mix together thoroughly. Add flour gradually until the mixture forms a firm dough. Turn out on to a lightly floured board.

Shredded Wheat Bread to use that left over shredded wheat! Banana

In a large bowl, pour boiling water over cereal. Add the molasses, shortening and salt. Let stand until mixture cools to 110°-115°, stirring occasionally. In a bowl, dissolve yeast in warm water. Add cereal mixture and 3 cups flour. Beat until smooth. Stir in enough remaining flour to form a soft dough (dough will be sticky).

Recipes Using Shredded Wheat ThriftyFun

7/8 c Water 1 1/2 tb Honey 2 c Whole wheat flour 2 ts Yeast 1 ts Salt Crust light. Bake. Yields 1 servings breads Shredded-wheat Bread « Previous Post Next Post » The best delicious Shredded-wheat Bread recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Shredded-wheat Bread recipe today!

Whole Grain Spelt Bread • Happy Kitchen

In a large bowl dissolve 1 tbsp. active dry yeast in 1/4 cup warm water (110-115°) Add the shredded wheat mixture. And 3 cups of white flour. Stir until smooth. Add 3 1/2 cups flour to the dough. Place the dough on a floured surface, and knead for 6-8 minutes. Put the dough in a bowl, cover with a damp cloth, and let rise in a warm place for.

Shredded Wheat Bread Recipe in 2021 Wheat bread recipe, Bread

1 cake yeast 6 cups flour directions Combine shredded wheat, shortening, molasses and salt; add boiling water. Cool. Dissolve yeast in 1/4 cup warm water; add to mixture. Beat in flour with knife. Let rise overnight; cut down with knife. Do not knead. Put in 2 greased loaf pans and let rise until doubled in bulk.

Shredded Wheat Banana Bread Mommy Hates Cooking

2 tsp sugar 2-3 nabisco shredded wheat biscuit cereal 1/4 c melted butter 1 Tbsp sugar 1 Tbsp salt 1/4 c honey 2 eggs 7 c

Shredded Wheat Bread Kayla Joyful

You can use all whole wheat flour in this recipe, or substitute 1 cup (130g) of bread flour for a slightly taller, fluffier loaf. You can use 1 cup of bread flour in the sponge in step 1 OR save it for the remaining dough in step 2. If using 1 cup (130g) of bread flour in step 2, you'll also need the 1/3 cup (43g) of whole wheat flour.

100 Whole Wheat Bread Recipe Grain Mill Wagon

Recipes Bread Sandwich bread Classic 100% Whole Wheat Bread Recipe by PJ Hamel 725 Reviews 4.6 out of 5 stars Who says whole wheat bread has to be dense, dry, and tasteless? This 100% whole wheat recipe features the delightfully nutty taste of wheat in a fine-grained, moist, faintly sweet loaf. Prep 12 mins Bake 35 to 40 mins Total 3 hrs 17 mins

shredded wheat bread Recipe Just A Pinch Recipes

1 tablespoon salt 1 packet dry yeast 1/2 cup lukewarm water 5 1/2 cups sifted flour Directions Cover crumbled Shredded Wheat biscuits with the boiling water. Add shortening, syrup, sugar, and salt, stirring to melt shortening; cool to lukewarm. Soften yeast in the lukewarm water, then add to Shredded Wheat mixture.

A Trunk Full of Recipes Shredded Wheat Bread

Nutrition information Units: US 2 cups boiling water 2 shredded wheat biscuits 2 tablespoons butter 2 teaspoons salt 1⁄3 cup molasses 1 (1/4 ounce) package dry yeast 1⁄4 cup warm water 5 cups flour (approxmately) Measure the boiling water, butter, salt, and molasses into a mixing bowl, and crumble the shredded wheat into this; cool to lukewarm.

Shredded Wheat Bread Recipe (With images) Wheat bread, Wheat bread

3 tsp yeast 1 tsp salt 4 c flour, all purpose flour plus 1/2-1 cup more when kneading dough How To Make shredded wheat bread 1 Preheat oven to 350 degrees 2 combine crumbled shredded wheat with the boiling water, sugar, and butter, give it a quick stir and let sit, cool until only lukewarm

Shredded Wheat Bread Wheat bread, Bread, Recipes

1 c Bread flour (2 ounces) 1 ts Salt 1 1/4 c Plus 1 T plus 1 t warm 3 tb Butter/margarine (105-115) water Add ingredients in the order listed. All ingredients must be at room temperature, unless otherwise noted. Select whole grain and baking control for light. Press start. Tent a piece of aluminum foil, shiny

National Biscuit Shredded Wheat Nabisco Recipe by TammysFindings

2 ¼ cups boiling water 3 large shredded wheat cereal biscuits 1 teaspoon salt 2 teaspoons shortening ½ cup molasses 1 (0.6 ounce) cake compressed fresh yeast ¼ cup warm water (110 degrees F/45 degrees C) 8 ¼ cups sifted all-purpose flour 1 tablespoon vegetable oil Directions