Puff pastry Christmas trees are the cutest edible centerpieces ever

Have fun with your puff pastry and create this savory Christmas Tree

Preheat the oven to 375 degrees. Sprinkle a little flour on top of a sheet of parchment paper. Unfold one sheet of puff pastry on top of the parchment paper. Using a rolling pin, gently roll out the puff pastry sheet into an 11 X 13 inch rectangle. Gently lift the parchment paper and transfer to a baking sheet.

Savory Puff Pastry Christmas Tree Recipe Allrecipes

Bake the tree. Brush the tree all over with the whisked egg, then place the stars all over the tree, and brush those with egg wash too. Bake for 25 minutes, until deeply golden brown and crispy. Remove from the oven, then drizzle with sweet chilli jam if you like, and scatter with the chopped rosemary.

Puff Pastry Christmas Tree Appetizer Recette Feuilletés apéritif

Alternatively, you can use store-bought puff pastry sheets. In a small bowl, mix together the butter, spices and brown sugar. Cut a piece of parchment paper to fit the baking sheet. Place the paper on your work surface. Place one sheet of pastry on top of the parchment paper and spread the filling on top of the first sheet of puff pastry.

Savory Puff Pastry Christmas Tree Recipe Allrecipes

Step by step instructions. STEP 1: Preheat the oven to 425°F (220°C). Make basil pesto (you can also use store-bought pesto): add all the ingredients for the pesto to a food processor and blend until it becomes a paste but it's still a little bit chunky. Season to taste with salt and pepper. Put it in the fridge.

Savory Puff Pastry Christmas Tree Recipe & Tutorial Food Allergy P.I.

Instructions. Preheat the oven to 375°F (190°C) and line a baking sheet with parchment paper or a Silpat mat. Unfold one sheet of puff pastry on top of the parchment paper and spread the pesto sauce all over. Unfold the second sheet of puff pastry and place on top of the first sheet of puff pastry.

Simple Savory Christmas Trees An Italian in my Kitchen

Pre-heat the oven to 350F/180C. Chill the puff pastry appetizers while the oven is pre-heating 15-20 minutes. Remove the appetizers from the fridge and bake for approximately 15 minutes or until golden. If desired top each tree with a green olive and stick into a large hard square of cheese or serve as is. Enjoy!

Recipe Christmas Tree Puff Pastry Appetizer with Pesto Sauce Walking

Preheat oven to 400 degrees F. Line a baking sheet with parchment paper. Combine sun-dried tomato pesto and goat cheese in a small bowl and stir well. Unroll 1 puff pastry sheet onto the prepared baking sheet. Cut away 2 strips at the bottom of the sheet to form a tree trunk, about 1-inch wide and tall.

Savory Puff Pastry Christmas Tree Recipe & Tutorial Food Allergy P.I.

Serve up this impressive air fryer blueberry brie pastry and dip appetizer and wait for the oohs and aahs! Brie and puff pastry baked in an air fryer comes out crispy and wonderful.

Pesto Puff Pastry Christmas Trees Eat. Drink. Love.

Some Notes on The Savoury Puff Pastry Christmas Tree Ingredients. This 5-Ingredient Savoury Puff Pastry Christmas Tree is super simple and even versatile. Here are some notes on the main ingredients. Puff Pastry: I use store-bought puff pastry in this recipe to make it as simple as possible. If you're using frozen puff pastry, be sure to thaw.

Puff pastry Christmas trees are the cutest edible centerpieces ever

Instructions. Preheat the oven to 400°F (200°C). Line a baking sheet with parchment paper. Roll out the puff pastry sheet and spread the pesto evenly onto the sheet. Using a pizza wheel, slice through the pastry along the shortest side to make 1" strips. Fold the strips back and forth to make a tree shape.

Christmas Tree Cookies Recipe — Eatwell101

Instructions. Line a baking sheet with a baking mat or parchment paper. Using a sharp knife, cut both of the puff pastry sheets along each side, making it the shape of a Christmas tree. Cut a small amount along the bottom leaving about 1 1/2 - 2 inches to make a stem. Using a cookie cutter, use some of the scraps and make a star X 2.

Bacon & Rosemary Puff Pastry Tree i am baker

Step 2: Fill and Shape the Christmas Tree. First, preheat the oven to 400ºF/200ºC (fan assisted). Then, make sure you have all the elements ready in front of you (cut-out pastry, pesto, freshly shredded cheese, cherry tomatoes, and melted butter). Over one of the Christmas tree puff pastry sheets, gently spread a layer of pesto, and then top.

Savory Puff Pastry Christmas Tree Recipe Allrecipes

Preheat oven to 400°F. In a bowl, cream together the cream cheese, garlic, nutmeg, and salt and pepper until combined. Set aside. Unwrap the thawed but still cold puff pastry and stack them on top of each other on a floured surface.

Puff pastry Christmas tree Ohmydish

Method. Preheat oven to 190°C (170°C fan forced)and line a baking tray with baking paper or a baking mat. Mix together the pesto, parmesan and capsicum in a bowl. Unroll one sheet of pastry and place on the baking tray. Spread the pesto and parmesan.

Christmas Tree Puff Pastry Appetizer Walking on Sunshine

How to Make Puff Pastry Christmas Tree. Preheat the oven to 400°F/200°C/Gas 6. Line a baking tray with baking paper. 2. Make the garlic butter filling. In a bowl, mix together butter, chopped parsley, grated garlic, and a pinch of salt until well combined. Place one puff pastry sheet on the lined baking tray.

5 Christmas Eve Appetizers To Make Your Holiday Time Merrier

Instructions. Preheat the oven to 400°F. Line a baking sheet with parchment paper. Lightly flour your work surface then unfold one sheet of puff pastry. Using a rolling pin, roll it into a 9×12-inch rectangle. Using a sharp knife or pizza wheel, cut the rectangle into a large triangle.