10 Best Sausage Cheese Rye Bread Appetizers Recipes


10 Best Sausage Cheese Rye Bread Appetizers Recipes

Instructions. Preheat oven to 400 degrees. On medium-high heat, brown sausage with garlic powder and chili powder. While sausage cooks, spread the 20 sllices of cocktail bread onto a baking pan. Drain sausage and return to pan. Add Rotel and shredded Velveeta to pan. Cook until cheese is melted and gooey.


Rye Bread Party Pizza Recipe Sippy Cup Mom

In a large saucepan over medium-high heat, stir together ground beef, sausage, and onion until the meats are no longer pink, about 5 minutes. Drain off excess fat. Reduce the heat to low. Season with cayenne pepper and red pepper flakes to taste. Slice the cheese into cubes and add them to the mixture.


jimmy dean sausage velveeta rye bread

Frozen - Cook the Hanky Panky Canapes for serving. When you are ready to serve, preheat your oven to 375 F degrees. Remove the Hanky Panky Canapes from the freezer and place on a lightly oiled sheet pan. Cook in the oven for 12-14 minutes, until warmed through and the crackers are crispy. Serve and Enjoy!


Cheesy Sausage on Rye Bread Appetizers

How to make Hanky Pankies: Preheat oven to 400°F. Add ground beef and sausage to a large skillet over medium-high heat. Stir and cook until browned. Use a potato masher or large fork to break up any large clumps of meat. When the meat has browned, drain off any excess fat.


Cheese Rye Appetizers Recipe Taste of Home

Preheat the oven to 350 degrees F (175 degrees C). Line a rimmed baking sheet with aluminum foil. Cook beef and sausage in a large, deep skillet over medium-high heat until browned and crumbly, 5 to 7 minutes. Meanwhile, microwave processed cheese food in a large microwave-safe bowl on high until melted, 3 to 4 minutes.


Sausage & Rye Party Breads AllisonProper Recipe Party bread

Stir the mixture until the cheese is completely melted and combined with the sausage, then remove from heat. Spoon the sausage and cheese mixture onto the party rye bread squares, using about a tablespoon per piece. Ensure each piece of party rye is evenly topped. Preheat the oven to the low broil setting.


Cocktail Rye Bread Red Star Yeast

To the skillet, add diced Velveeta, garlic powder, Worcestershire Sauce and dried oregano (optional). Cook over low heat; stir until the cheese is melted. Arrange cocktail bread (party rye) on a large sheet pan or baking sheet pan. Top each bread slice with 1 tablespoon of hanky panky sausage mixture.


Brinner Idea Smoked Sausage, Egg and Cheese Bake

1⁄2 teaspoon oregano. 1⁄2 teaspoon salt. 1⁄2 teaspoon pepper. 1 lb Velveeta cheese. 2 cups mozzarella cheese, shredded. 20 -30 slices rye cocktail bread, snack size. Mix and melt all ingredients together. Top Rye Bread with mixture. Bake at 350 for 10-15 minutes.


rye bread sausage velveeta cheese

Stir in the Worcestershire sauce, oregano, garlic salt, and regular salt. Preheat broiler to high. Line a baking sheet with slices of rye bread. Place a 2-tablespoon-sized scoop of the cheese and meat mixture onto each slice of bread. Broil the appetizers until hot and bubbly, about 2-3 minutes.


Smoked salmon and rye bread with pickled radishes and cucumber Tesco

Preheat oven to 450°. In a small bowl, combine the first six ingredients. Spread a rounded tablespoonful over each slice of bread. Place on an ungreased baking sheet. Bake 6-8 minutes or until cheese is melted.


10 Best Sausage Cheese Rye Bread Appetizers Recipes

1 Tablespoon Ketchup, 1 Tablespoon garlic powder, 1 teaspoon oregano, 1 teaspoon chili powder, 1 Tablespoon Worcestershire sauce. Spread the cheese mix on the slices of rye bread. 2 loaves party rye squares. Once they are cooled, you can stack and freeze them. Bake on a cookie sheet in a 375°F oven for 10 minutes or until the cheese is melty.


Hanky Panky's Shugary Sweets

In a large skillet, cook sausage over a medium heat until it is browned and cooked through. Stir onion, garlic powder, black pepper, and process cheese into the skillet. Stir until the cheese is melted and the ingredients are well combined. Spread 1 tablespoon of mixture onto each slice of cocktail rye. Serve warm.


Sausage and Cocktail Bread Appetizers Your GoTo Party Food Recipe

Red Pepper Flake to taste. Brown Ground Beef and Sausage in a skillet with onion. Drain Fat. Add the Velveeta to the pan and stir until it melts. Add all the remaining ingredients to the pan (except the bread) and stir. Simmer 10 minutes. Spread the bread slices out on a lined cookie sheet and place in a 350 degree oven for 10 minutes.


Red Flag Cheese & Rye Bread Appetizers

Brown sausage and hamburger together; drain. Add cheese. Stir until mixed well. Spread on rye bread. Bake at 350° for 10 minutes or until bubbly.


10 Best Sausage Cheese Rye Bread Appetizers Recipes Yummly

How to Make Hanky Panky: Step 1 - Preheat the oven to 400 degrees F. Step 2 - Brown the ground beef and sausage in a large skillet over medium high heat until browned. Then drain off any excess grease. Step 3 - Add in diced Velvet cheese, garlic salt, oregano and crushed red pepper flakes.


St. Patrick's Day Sourdough Rye Bread Kudos Kitchen by Renée

Carefully drain off excess fat. Add Velveeta cheese, stirring over low heat until melted completely combined with the sausage. Add pepper to taste, if desired. Evenly distribute the mixture across all the slices of bread. Bake for 15 minutes or until the tops have browned and the cheese is bubbling.