Tater Tot Casserole is a classic comfort food made with ground beef

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Reduce heat to low and let it simmer for 8-10 minutes until softened. Drain well and let cool. Shred. Use a box grater to shred the sweet potatoes into thin strips. Use a cheesecloth or dish towel to squeeze out any excess water and place the shredded sweet potato into a large mixing bowl. Make tater tot mixture.

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Prepare tater tots and oven. Cook tater tots according to package directions. You can choose to bake or to fry. Preheat broiler in oven. Spray a 9×13 metal or glass rectangular dish sprayed with cooking spray. Spread tots in an equal layer and season with salt and pepper.

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Make sauce in a large bowl by whisking together melted butter, hot sauce, and garlic powder. When tots are golden and crispy, remove from oven and add to bowl, tossing gently to coat. Return tots back to pan and bake for 7-9ish more minutes. You want to get them nice and crispy again.

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Bake one 32-oz. bag frozen tater tots in a single layer on a rimmed baking sheet until deep golden brown and very crisp, 20-25 minutes (or per package instructions). Remove from oven and set.

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Shape potato mixture into 1-inch long potato nuggets. Heat oil in a deep fryer or large saucepan to 350 degrees F (175 degrees C). Lower potato nuggets carefully into the hot oil in batches, about 5 to 10 at a time. Fry until golden brown and crispy, about 3 to 4 minutes. Transfer to a paper towel-lined plate to drain.

Ground Beef Tater Tot Recipe Easy Tater Tot Hot Dish!

Instructions. Preheat oven to 450°F. Line a large baking sheet with parchment paper to prevent sticking and help the tots get golden brown. Arrange tots in a single layer atop the parchment lined pan and bake for approx 25-28 minutes on the oven's center rack until cripsy and golden.

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OPTION #2 - Baked. Preheat your oven to 425° F. Melt 3 Tablespoons butter with 1 Tablespoon vegetable oil. Combine the Cajun season mixture with the butter/oil mixture. Stir until combined. Pour 1/2 of the sauce into medium mixing bowl; swirl it around to coat sides of bowl. Add 1/2 of the tots.

Tater Tot Casserole is a classic comfort food made with ground beef

Continue to cook and whisk constantly until the sauce thickens, about two to three minutes. Transfer the ground beef mixture to a 9×13 inch casserole dish in an even layer. Top with two cups of cheese. Arrange the tater tots in a single layer on top of the cheese. Bake in the preheated oven for 30 minutes.

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Transfer to the oven and bake 10-12 minutes, slide a spatula underneath the tots, then flip and bake 10 more minutes. Flip once to the uncooked side, bake 10-12 minutes, until golden and crisp. 5. In a small bowl, combine 1-2 tablespoons parmesan, the garlic, and thyme/oregano. Sprinkle the warm tots with the parmesan.

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Step 5. Pour oil into a medium skillet to a depth of ½" and heat over medium heat until bubbles form immediately when a little potato mixture is added. Working in batches, fry tots until deep.

The Best Tater Tot Sauce for Dipping

Stir in some lime juice for a zesty zing. Pro Tip: For an even more creative twist, try adding some diced mango for a sweet and spicy flavor. Enjoy! 7. Buffalo Sauce. This sauce is perfect for wings, tater tots, and more - buffalo sauce adds a spicy kick that makes any dish a little more exciting!

Spice up your tater tots by adding hot sauce to your ketchup. Food at

This post may contain affiliate links. Thanks for using my links! See my Disclosure Policy here.. Posted May 2019 ~ Updated July 2021. Tater Tot Dipping sauce is especially good when eating this fun and easy Tater Tot Kabob recipe loaded with bacon, cheese, tomato, and onions. But truly we love to dip Burritos, French Fries, Quesadillas, and even Onion Rings in this sauce.

Tater Tot Casserole made with ground beef, tater tots, cheesy and a

Preheat oven to 400 degrees. Cut tater tot in half lengthwise and place cheese cube inside. Piece back together and wrap with a piece of bacon. (Cut each bacon strip into thirds) This will keep it together. Combine the brown sugar and chili powder in a bowl. Then wrap each bacon wrapped tot in the brown sugar mixture.

Easy Tater Tot Casserole Recipe (4 Ingredients!)

Split remaining tomatoes in half and place on a foil-lined broiler pan or rimmed baking sheet. Add garlic, onion, and jalapeño. Broil until completely tender and well blackened on top side, about 25 minutes.

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Bake: First, preheat your oven and then bake the tater tots following the package instructions. Or, if you have an air fryer, you can air fry tater tots! Bacon: Get the bacon going in the skillet. While it cooks, you can start the cheese sauce. Cheese sauce (queso): Melt the butter in the saucepan and add the flour.

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Preheat the oven to 350 degrees F. Add the oil to a skillet over medium heat. Add diced onions and garlic to skillet. Cook until just tender. Remove to a bowl and set aside. Add beef to skillet and cook until completely browned, add 1/2 pack of taco seasoning and cook for another 2 minutes.