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Sage is the fourth product from Art in the Age of Mechanical Reproduction, which focuses on creating wholly unique and, sometimes, questionably mixable liqueurs. These liqueurs are often drawn from historical texts and/or are inspired by curious ingredients (like gingersnap cookies). With this product, sage herbs are the focus.


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4. Sake, Pear and Sage Martini. The Sake, Pear and Sage Martini is a unique and fascinating cocktail that perfectly captures the essence of winter. This low ABV martini is a perfect blend of delicate notes of pear, herbs, and spices, with a star ingredient of Sake, which is a low percentage base spirit.


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Paisley & Sage Triple Sec is an orange-flavored liqueur made from the dried peels of bitter and sweet oranges. Its refined flavor makes it highly mixable, adding sweetness and fragrance to both classic and creative cocktails. Try Paisley & Sage Triple Sec in your next margarita, kamikaze, Long Island iced tea, sidecar and cosmopolitan, among.


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Sage Margarita Moscow Moon (860) 338-1642 [email protected] Facebook. Facebook. Instagram. Instagram. Tiktok. Youtube. Pinterest. Visit our Distillery. 30 Arbor Street (Enter In Back) Bottle Sales - Tuesday to Saturday: 12PM - 5PM; Tour Seatings - Friday: 4PM - 7PM & Saturday: 1PM-7PM (By Reservation Every 30 Mins)


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Step 3. Strain the sage liquor through a sieve into a bowl. Stir in the sugar syrup. Decant into sterilized bottles (see p. 125), placing 2 or 3 of the soaked sage leaves in each bottle. Cork or.


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SAGE is one of 4 small-batch liquors that Philadelphia-based Art in the Age of Mechanical Reproduction produces, including ROOT, SNAP, and RHUBARB liqueurs as well. SAGE is a tough one to categorize, as it's basically a juniper-less, sage-heavy gin, a base for a more herbal martini maybe. SAGE, then, is a unique bottle for your home bar. If.


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Sage Wine & Spirits, which opened at 55 Front St. in Ballston Spa in July, is all about helping people learn more about wine and spirits. With a focus on sustainable, local, organic and craft products, Rich feels the village of Ballston Spa is "ripe for this kind of boutique business," and she is excited to share her knowledge with.


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The Sage Advice Makes Two Drinks. 1 shot sage liquor (we like Art in the Age) 2 shots fresh pink grapefruit juice; 1/3 shot simple syrup; 2 strips grapefruit zest; 2 sage leaves; Spanish Cava; Crush the sage leaves and grapefruit zest in your hand and add them to the shaker. Add the sage liquor, grapefruit juice and simple syrup to the shaker.


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Sage liqueur recipe offers a simple and delicious way to infuse the unique flavor of sage into a homemade liqueur. This versatile spirit can be enjoyed on its own, used in cocktails, or added to desserts for an herbal twist. Made with fresh sage leaves, vodka, and a touch of sweetness, this recipe yields a smooth and aromatic liqueur that is.


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Sage cocktails offer a pungent flavor and sharp aromatic potency that'll really grab your tastebuds. Today Sage is commonly used in cooking, but like most herbs its roots began with medicinal use. The term Sage actually stems from the Latin word "salia" which mean "to save." In fact the Greeks and Romans used it cure snake bites while.


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Steps. Add the orange wedges and sage leaves into a shaker and gently muddle. Add the gin, lime juice, simple syrup and egg white, and vigorously dry-shake (without ice). Fill with ice and vigorously shake again until well-chilled. Strain into a chilled cocktail glass. Garnish with a sage leaf.


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1⁄2 cup sage leaf (and sage flowers) Put the leaves and flowers into a bottle or jar and add the eau-de-vie. Cover and leave in a warm place for eight days. On the ninth day, strain the liqueur into another clean jar. Over low heat, dissolve the sugar in the water, then bring it up to a boil. Cool the syrup and add it to the eau-de-vie.


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Tequila Sage Smash Cocktail. Tequila Sage Smash Cocktail combines the bold and vibrant flavors of tequila with the aromatic allure of sage, resulting in a cocktail that is both lively and exhilarating. Skillfully prepared with tequila, this drink is best enjoyed during festive gatherings or as a celebratory drink.


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Let the sage leaves steep for 10 minutes, then remove from the syrup. Allow the syrup to cool before preparing your cocktail. That's it! Simple as can be and the resulting syrup is just so much more deeply flavored. It's so good! To a rocks glass filled with ice, add the lemon juice, bourbon, and sage simple syrup.