White Chocolate Peppermint Popcorn


White Chocolate Peppermint Popcorn Recipe Life Made Simple

Dump the popcorn into an extra large bowl. Melt the white chocolate in the microwave safe bowl, stirring every 10 seconds. Drizzle the popcorn with with melted chocolate and sprinkle with crushed candy canes and toss until well coated. Spread on a greased cookie sheet to harden; drizzle with more melted white chocolate and sprinkle with.


White Chocolate Peppermint Popcorn Life, Love, and Good Food

Add them to a heat-safe bowl or large liquid measuring cup and follow the package directions for melting. Stir until smooth and no lumps. While the chocolate is still warm, pour it over the pop corn. Use a large rubber spatula and gently toss until the popcorn is evenly coated. Sprinkle with the candy cane dust.


White Chocolate Peppermint Popcorn Mandy's Recipe Box

Line a cookie sheet or baking sheet with parchment paper, and scoop the marshmallow and popcorn mixture onto the tray in a single layer. Put it aside. If needed, crush 2 candy canes with a rolling pin and parchment / wax paper. Melt the white chocolate. Drizzle the melted white chocolate over popcorn.


White Chocolate Peppermint Popcorn

Cool the popcorn. On a rimmed baking sheet. This gives the chocolate time to set up and the candy time to adhere well to the popcorn. Melt the white chocolate and add the peppermint extract. Pour the chocolate over the popcorn. Stir to coat and add peppermint candies. Cool on a baking sheet until firm.


White Chocolate Peppermint Popcorn

Melt the candy and butter in the microwave, for 2 minutes, stirring once at the 1 minute mark. Stir the melted candy butter mixture into the popcorn until well coated. Â Spread the coated popcorn onto a baking sheet and let it harden for 15-20 minutes before enjoying.


White Chocolate Dipped Peppermint Chocolate Cookies Cooking Classy

First: Divide popped corn between two large mixing bowls and set aside. Line two cookie sheets with parchment paper and set aside. Second: In a microwave safe bowl, place white melting chocolate, and melt in microwave for 1 minute. Stir until completely smooth.


White Chocolate Peppermint Popcorn Recipe

Prepare the chocolate. Using a microwave or double boiler, melt the white chocolate until smooth. Add the peppermint extract and mix together. Drizzle over the prepared popcorn. 4 oz white chocolate, ½ tsp peppermint oil. Add the peppermint candies. Crush the peppermint candy, creating both large and small pieces.


White Chocolate Peppermint Popcorn Peanut Butter Fingers

Pop in microwave on high until popping slows down to 2 seconds (about 2 - 2 ½ minutes) Place in a large bowl and discard any kernals that aren't popped. In a small microwave bowl place the white chocolate and cook on 50% power stirring every 30 seconds until melted (about 2-3 minutes) Pour over popcorn and mix well then add about 2 tablespoons.


Successfully Gluten Free! White Chocolate Peppermint Popcorn

Step 1: Pop popcorn and remove kernels while placing the popped popcorn into a large mixing bowl. Step 2: Melt the chocolate or almond bark in a small bowl in the microwave in 30-second intervals stirring well between each. Step 3: Once the chocolate has been melted, stir in the crushed peppermint candies.


White Chocolate Peppermint Popcorn Mandy's Recipe Box

Directions. Microwave 1 cup white chocolate chips with 1 tablespoon shortening in a microwave-safe bowl, stirring every 30 seconds, until melted, 2 to 3 minutes. Repeat in a separate bowl with 1.


White Chocolate and Peppermint Popcorn [Video] Recipe [Video

Add the rest of the crushed peppermint right on top of the popcorn. MELT THE WHITE CHOCOLATE: Combine white chocolate melts with 1-1/2 tsp oil and melt in the microwave until completely smooth (See Note 3). Pour melted chocolate over popcorn and peppermint and stir with a spatula until well combined and evenly coated.


White Chocolate Peppermint Popcorn {12 Days of Sugar Day 12!!!} 5

Stir gently, trying not to break any pieces of popcorn. Drizzle the remaining white chocolate over the popcorn, followed by half of the crushed up candy canes, and stir to combine again. 5. Empty the contents of the bowl on to a wax-paper lined baking sheet, spreading the popcorn out evenly.


Peppermint Popcorn (Chocolate and White Chocolate)

Instructions. Spread enough waxed paper out onto the counter to hold all of the popcorn. Place the popcorn in a bowl large enough to stir the popcorn. Set aside. Melt candy disks according to package directions. Drizzle over the popcorn and stir to coat. Sprinkle with half of the crushed candy canes; stir.


White Chocolate Peppermint Popcorn Christmas Snack Recipe

Instructions. Place the popped popcorn on 2 cookie sheets or in a large mixing bowl. Melt the white chocolate chips in the microwave for 1 minute. Stir until smooth. If it still needs to melt, microwave in 15 second increments stirring after until smooth.


My Sweet Savannah white chocolate peppermint popcorn

Mint Chocolate Chip. Nutty Coconut. Old Fashioned Butter Pecan. OREO® 'n Cold Brew. OREO® Cookies 'n Cream. Peanut Butter Blossom. Peanut Butter 'n Chocolate. Peppermint. No Sugar Added Pineapple Coconut. Pink Bubblegum. Pistachio Almond. Rainbow Sherbet. REESE'S Peanut Butter Cup. Rocky Road. Strawberry Cheesecake. Triple Mango.


Half Baked White Chocolate Peppermint Popcorn

Pour 10 candy kisses & oil in a microwave safe bowl and microwave for 30 seconds, stir then microwave another 30 seconds. Pour the melted kisses over the popcorn and stir. Spread the white chocolate peppermint popcorn over parchment paper and let it cool for a few minutes. Salt with coarse salt if desired. Crush the 5 remaining candy kisses.