White Chocolate Popcorn Almond Bark Puffcorn 2 Ingredients Recipe

Easiest (and Most Addicting) Dessert Ever Almond Bark Puffcorn Splendry

Melt the peanut butter and almond bark together in the microwave or on low on the stove. Dump the popped popcorn, peanuts, rice krispies and peanuts together in a large bowl. Pour the almond bark/peanut butter mixture over and mix well. Lay out on a grease cookie sheet. Let harden. Put in zip lock bags. I'm guessing on servings; I'd say 16-20.

Popcorn with almond bark recipe Almond Bark Popcorn, Chocolate Covered

Microwave, uncovered, on HIGH 1½ minutes; stir. Continue microwaving 1-1½ minutes, stirring every 30 seconds until melted and smooth. (*If preparing Cranberry Pistachio Variation, stir cinnamon into melted bark). Pour melted bark over popcorn mixture. Mix gently with Small Mix 'N Scraper until evenly coated.

Popcorn with Almond Bark BeeyondCereal

Step 1. Line the large baking sheet with waxed paper. Then, microwave each bag of popcorn individually for about 2 1/2 minutes until the popping nearly stops. Next, pour popcorn onto the baking sheet lined with waxed paper. Be sure to pick out any unpopped kernels from the popcorn.

White Chocolate Popcorn Almond Bark Puffcorn The Gifted Gabber

Cut the block of Almond Bark in half and microwave to melt. (I started with 45 second increments, on high and kept stirring until it was melted.) 2. Pour the Puffcorn into a bowl and then pour the almond bark over it while stirring to get it evenly coated. 3. Spread the Puffcorn onto some wax paper to cool and set.

Peppermint Bark Popcorn Cooking Classy

Microwave all the popcorn and add to a large bowl and set aside. Melt the almond bark in a microwave-safe bowl. Add the melted bark to the popped pop corn and stir until all the popcorn is evenly coated. Add in the candies and peanuts. Fold or stir them into the popcorn. Lay out the popcorn on a very large sheet tray coated with parchment paper.

Peppermint Oreo Popcorn Bark An EASY nobake Christmas Dessert!

Instructions. Place popcorn in a large bowl. Melt almond bark according to package directions. Stir melted almond bark into popcorn, coating evenly, then quickly spread popcorn on wax paper lined baking sheets. Evenly distribute sprinkles over popcorn.

Christmas Crunch Popcorn Recipe Diaries

Instructions. Preheat oven to 325°F, lightly grease a baking sheet or line with parchment paper for easy clean up. Place the popped popcorn in a large bowl. In a medium saucepan add the brown sugar, butter, corn syrup, and salt. Place over medium heat and bring the mixture to a rolling boil, stirring frequently.

Salty Sweet Popcorn with Almond Bark

Pop the popcorn in the microwave, an air popper, or on the stove. Add it to a bowl with the pretzels, and stir them together. Melt the almond bark. Add the almond bark to a microwave safe bowl and microwave it in 30 second intervals, stirring after each one, until you can stir it smooth. Stir it together.

Peppermint Bark Popcorn white almond bark popcorn with peppermint

You can either use 100% almond bark, 100% white chocolate chips, or 50% white chocolate chips and 50% almond bark. Using all white chocolate chips will be thicker making it a little harder to coat the puff popcorn. Ingredients- White chocolate is made from cocoa butter, sugar, and milk solids. Almond bark is made with vegetable fats (no almonds)

Halloween Almond Bark Popcorn — Miss Annie's Home + Kitchen

Melt the milk chocolate in the microwave (approximately 2 minutes in a 1200 Watt microwave.) Spread it out over a Silpat baking mat. Add the almond slivers and the broken pieces of pretzels to the chocolate. Distribute the popcorn evenly over the chocolate and pretzels. Gently press the popcorn and pretzels into the chocolate.

Adventures With Marzipan Almond Bark Popcorn

Instructions. Pop the popcorn as directed on the package. Remove all of the unpopped kernels. Pour into a large bowl. Melt almond bark squares and oil in your microwave for one to one and a half minutes, or until you are able to stir into a smooth pourable consistency. Pour warm mixture over popcorn and stir to coat.

Clever, Crafty, Cookin' Mama Almond Bark Popcorn

Remove and stir. Microwave again for 30 seconds and stir again. Microwave at 30 second intervals until the almond bark is completely melted. Only microwave long enough to melt it completely. Do not overcook. Pour the puff corn into a large bowl and pour the melted almond bark over it. Stir until the puff corn is evenly coated with the melted.

a bowl full of popcorn with the words almond bark popcorn on top and

Instructions. Put the puff corn in a large bowl. Melt the square of white almond bark in double boiler. You can use the microwave if you don't have a double boiler. Add white chocolate chips to double boiler and melt, stirring occasionally. Pour white chocolate mixture over the puff corn.

Peppermint Bark Popcorn white almond bark popcorn with peppermint

Directions. Preheat oven to 200 degrees F (95 degrees C). Mix together the sugar, corn syrup, butter, cocoa powder, and salt in a saucepan over medium-low heat until the mixture is smooth and begins to simmer. Place the popcorn into a very large bowl, mix with the almonds, and then pour the chocolate syrup over the mixture.

Popcorn coated with vanilla almond bark, drizzled with chocolate and

This candy coated popcorn is nicknamed "crack corn" because it's so addicting! Buttery popcorn coated in almond bark and sprinkles. Perfect for parties! Prep Time 3 mins. Cook Time 5 mins. Total Time 8 mins. Course: Popcorn & Snack Mixes. Cuisine: American. Keyword: Candy Coated Popcorn ("Crack-Corn!")

How To Make Almond Bark Popcorn Popcorn Carnival

Pour 1/2 bag of Puffs into a large bowl. Place 1/4 brick of almond bark into a microwaveable-safe bowl. Microwave bark at 30 second intervals 2 separate times, stirring afterward each time. At the 60-second mark, evaluate to see if you need to heat again. If so, try 15-20 seconds so as not to burn the melted candy.