Joyously Domestic Oatmeal Cake with Gooey Coconut Topping


Joyously Domestic Oatmeal Cake with Gooey Coconut Topping

Spread the pecan topping mixture on the hot oatmeal cake as soon as it comes out of the oven. Immediately place the oatmeal cake with coconut pecan frosting on the top rack under the broiler for 1-2 minutes. Don't stray (watch very closely) until the pecan topping browns and the edges of the coconut start to toast.


Fantastic Family Favorites Oatmeal Cake with Broiled Coconut Frosting

Directions. In a small bowl, combine oats and water; let stand for 20 minutes. In a large bowl, combine the sugars, applesauce and eggs. Add oat mixture; mix well. Combine the flour, baking powder, cinnamon, salt, baking soda and nutmeg; gradually add to batter and mix well.


Favorite Oatmeal Cake with Broiled Coconut Glaze Recipe Oatmeal

In a large bowl beat the butter and both sugars on medium high until light and fluffy. Add the eggs and mix until combined. In a medium bowl whisk together the flour, baking soda, salt, cinnamon, and nutmeg together. Add the flour mixture to the butter mixture and mix until combined. Add the vanilla and soaked oats.


Oatmeal Cake with Broiled Icing Cook's Illustrated Oatmeal cake

In a large bowl, combine the sugars and butter; beat until light and fluffy. Add vanilla and eggs; blend well. Add oatmeal and all the remaining cake ingredients; mix well. Pour batter into the greased and floured pan. Bake at 350 degrees F for 35 to 45 minutes or until a toothpick inserted in the center comes out clean.


Simply Red Oatmeal Cake One of My Favorites

Let the bowl of oats soak for about 20 minutes. Preheat the oven to 350°F and grease a 13×9 inch pan with cooking spray or shortening. Lightly flour the baking dish. In a separate large bowl, add the flour, cinnamon, nutmeg, baking powder, soda and salt. Whisk the dry ingredients together until combined.


Raspberry Oatmeal Cake with Coconut Broiled Glaze A Kitchen Addiction

Instructions. Preheat oven to 350 degrees and grease a 9X13-inch pan. In a small bowl combine oats and boiling water. Let sit 15 minutes. In a medium bowl, whisk together all-purpose flour, whole wheat flour, baking soda, baking powder, salt, cinnamon, and nutmeg. Set aside.


The Best Oatmeal Cake in the World Oats Everyday

Preheat oven to 350 degrees. Grease and flour 13x9 inch baking pan. In a small bowl, pour boiling water over oats, mix well and leave soaking until cooled. In a large bowl, combine butter, 1 cup brown sugar, 1 cup white sugar, eggs, flour, baking soda, spices, and salt. Fold in cooled oatmeal mixture until just combined.


Old Fashioned Oatmeal Cake Recipe The Cookie Rookie®

Preheat the oven to 350°F. Spray a 9x13 baking dish with baking spray, set aside. Mix together the flour, baking soda, baking powder, cinnamon, and salt in a medium-sized bowl, set aside. Add the sugar, brown sugar, and butter into a large bowl and mix until combined with an electric hand mixer.


Oatmeal cake with broiled ice icing

Bake at 350 degrees for 25 minutes or until a toothpick inserted comes out clean. While the cake is baking prepare the broiled coconut frosting. Add the butter, evaporated milk, brown sugar, coconut and pecans to a medium saucepan. Let the mixture come to a boil and then boil for 1 minute; remove from heat. Remove cake from the oven.


Oatmeal Cake With A Broiled CoconutPecan Topping

Set oven control to broil. In small bowl, beat 2/3 cup brown sugar, 1/4 cup butter and the half-and-half with electric mixer on high speed until smooth. Stir in coconut and nuts. Spoon over warm cake; spread to cover. 5. Broil 4 to 6 inches from heat 1 to 2 minutes or until bubbly and light golden brown.


Old Fashioned Oatmeal Cake Recipe The Cookie Rookie®

Mix together the oats and hot water in a small bowl. Set aside for 15 minutes to allow the oats to soften and cool. Use a whisk to sift together all purpose flour, baking soda, ground cinnamon, salt and nutmeg. Using an electric mixer, cream together butter, evaporated milk, brown sugar, granulated sugar and vanilla.


Chocolate Cake with Broiled Coconut Pecan Frosting Recipe

Instructions. Preheat oven to 350 degrees F. Grease a 9x13'' pan with non-stick cooking spray. Add the oatmeal and butter to a bowl and pour boiling water on top. Set aside. In a mixing bowl combine the eggs, brown sugar, and white sugar and mix well.


Cooking with K Old Fashioned Oatmeal Cake With A Broiled Coconut Pecan

Add the boiling water to a medium bowl. Add the dry oats to the water and stir to combine. Meanwhile in a large mixing bowl, add the whole wheat flour, all-purpose flour, granulated sugar, brown sugar, baking powder, baking soda, cinnamon, nutmeg, and salt. Stir together and make a well in the center of the mixture.


Oatmeal Cake Recipe with Broiled Coconut Topping {Easy Cake Recipe}

Set aside to soak for 20 minutes. Preheat the oven to 350 degrees F (175 degrees C). Grease an 8x8 inch baking pan. In a medium bowl, cream together the white sugar, 1 cup brown sugar and shortening until smooth. Beat in the eggs one at a time. Sift in the flour, baking soda, salt and nutmeg; stir just until moistened. Mix in the soaked oats.


Oldfashioned Oatmeal Cake Spicy Southern Kitchen

Press 1 piece of foil into pan. Repeat with second piece, overlapping pieces by about 1 inch. Spray foil lightly with oil spray. 3. Combine oats and room-temperature water in bowl and let sit until water is absorbed, about 5 minutes. Whisk flour, baking powder, baking soda, salt, cinnamon, and nutmeg together in second bowl.


Peanut Butter Oat Cake with PB Cream Cheese Frosting (GF, Refined Sugar

Cover and let it rest for 20 minutes. In a large bowl, cream the butter, white sugar, brown sugar, and vanilla until light and fluffy. Add eggs and beat again. Fold in oatmeal. In a medium bowl, whisk flour, baking soda, cinnamon, and salt. Add to the creamy mixture and stir until just combined.