Roast beef sliders on Hawaiian sweet rolls are great for parties and

Hawaiian Beef Sliders Recipe Taste of Home

Steps. Heat oven to 375°F. In 12-inch skillet, heat oil over medium-high heat until hot; cook onions in oil 15 to 20 minutes, stirring frequently, until onions are soft and golden brown. If onions start to stick, stir in 1/4 cup water. Meanwhile, in small bowl, mix mayonnaise and horseradish.

Roast beef sliders on Hawaiian sweet rolls are great for parties and

Ingredients. Products. 1 1/2 pounds ground beef. 0 onion for best flavor use maui or other sweet onion. 1 tablespoon butter or margarine. 1 Tomato (sliced) 6 Pineapple rings (halved)

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Cook, stirring occasionally, until sauce has thickened and is reduced by half, 4 to 5 minutes. Remove from heat. Dip one slice of roast beef into the sauce, coating both sides. Place on a bottom roll, folding to fit. Repeat with remaining beef slices until all rolls are covered. Place top halves of rolls on top of beef.

Roast beef Hawaiian roll sliders, or more affectionately called Sandy's

Set aside. Step 4: After about 15 minutes, the caramelized onions should be complete. Place them into a bowl with the remaining butter in the pan. Step 5: Assemble the sliders by slicing halfway between the Kings Hawaiian Rolls to create a top and bottom layer. Add all the roast beef on the bottom layer.

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Slice Hawaiian Rolls horizontally in half, while keep rolls attached. Place bottom of rolls in 9/13 baking dish. Top with slices of cheese. Sprinkle a layer of onions. Add Roast Beef slices. Finish off with more slices of cheese & place top layer of rolls on. Brush rolls with melted Garlic Butter. Bake in the oven.

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Kings Hawaiian Western Sliders. Go West, young man to this Kings Hawaiian Western Slider. Topped with French Fried onions, barbecue sauce, Grillo's pickles and of course, Kings Hawaiian Rolls.

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Remove the foil and bake for another 10 minutes until golden. While the sliders are baking, heat up the beef stock with the worcestershire. Add salt to taste. 1 cup beef bone broth, 1 teaspoon worcestershire, kosher salt. Use a serrated knife to gently slice through the slider buns, pressing down through the bottoms.

Bacon, Butter, Cheese & Garlic Hawaiian Roll Roast Beef Sliders

Directions. Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish. Spread horseradish on the bottoms of the Hawaiian bread rolls. Top each with 1 slice roast beef and 1 slice Swiss cheese, then cover with top bread rolls. Place sandwiches in the prepared baking dish. Dotdash Meredith Food Studios.

Baked Roast Beef Sliders Bunsen Burner Bakery

1. Cut King's Hawaiian Original Hawaiian Sweet Rolls in half (lengthwise), then add a layer of BBQ sauce, roast beef, another layer of BBQ sauce (optional), and cheddar cheese

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Cook: 30 min. Serves: 12. Save this Recipe. Share This Recipe: Ingredients. Products. 12-pack KING'S HAWAIIAN Original Hawaiian Sweet Rolls. 4 tablespoons HEINZ Ketchup. 1 pound ground beef.

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Preheat the oven to 350 degrees fahrenheit. Line a 9x13 pan with parchment paper. Slice all of the Hawaiian Rolls in half with a sharp bread knife at once while still keeping the rolls connected. Lay the bottom layer of the rolls in the pan. Evenly place the roast beef slices on top of the rolls.

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Layer the roast beef slices and cheese slices on the bottom half of the rolls. Replace the top of the rolls. Prepare the topping: In a medium bowl, whisk together dijon mustard, melted butter, onion powder and Worcestershire sauce. Pour the sauce over the rolls, just covering the tops. Sprinkle with poppy seeds.

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Place the butter in a small pan over medium-low heat. Add the Worcestershire sauce, garlic powder, and sesame seeds. Stir with a small whisk until butter is completely melted. Place the bottom of the buns in a casserole dish or 13X9 pan. Use a silicone brush to spread the buttery sauce over the bottom of the buns.

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In a large skillet or pan, cook the ground beef over medium-high heat, breaking it into small crumbles as it cooks using a meat chopper, wooden, or silicone spoon. Season the ground beef with the spices and garlic. Add in the mushrooms, diced tomatoes, mustard, Worcestershire sauce, and 1/2 cup grated cheddar cheese.

Hawaiian Baked Roast Beef Sliders Recipe

The rest is pretty darn easy. Preheat your oven to 350º. Your rolls come all stuck together, so take a bread knife and slice them in half dividing the rolls into tops and bottoms, but leaving them connected in sheets. Spread a little Miracle Whip and Honey Dijon mustard on your bread halves preparing the sandwich.

Roast Beef Hawaiian Roll Sliders

Preheat oven to 350° F (175° C) and lightly spray a 9×13 inch baking dish with cooking spray oil. Heat skillet over medium heat, adding butter and oil. Saute sliced onions in butter and oil until soft, brown and slightly caramelized, reduce heat to low if necessary. Stirring occasionally, about 15-30 minutes.