Old Fashioned Coconut Drops Recipe Jamaican recipes, Coconut buns

Coconut Drops

Add 3 cups of the shredded coconut and stir. Cover the mixture with plastic wrap and place in the refrigerator for a minimum of 30 minutes. Preheat oven to 350 degrees Fahrenheit and line your baking sheet. Remove the mixture from the refrigerator and form a ball shape with about a Tablespoon of mixture.

Coconut Halwa

Jeweled Coconut Drops. Ingredients. 1⁄3 cup butter (softened) 3 ounces cream cheese (softened) 3⁄4 cup sugar. 1 egg yolk. 2 teaspoons orange juice. 1 teaspoon almond extract. 1 1⁄4 cups flour. 1 1⁄2 teaspoons baking powder. 1⁄4 teaspoon salt. 3 3⁄4 cups flaked coconut (divided)

Jeweled Coconut Drops Recipe A YouNique Journey

Instructions. Preheat oven to 350°F. Cream the butter and sugar until smooth. Add egg, bitters and vanilla; beat well. In a separate bowl, combine the flour, baking powder, and cinnamon. Add coconut and raisins. Pour the liquid mixture into the dry ingredients and mix well.

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HOW TO MAKE THUMBPRINT COOKIES/ JEWELED COCONUT DROPS/https://www.tasteofhome.com/recipes/jeweled-coconut-drops/?_cmp=stf

Jeweled Coconut Drops Spaceships and Laser Beams

Combine the flour, baking powder and salt; gradually add to creamed mixture. Stir in 3 cups of coconut. Refrigerate for 30 minutes or until easy to handle. Shape dough into 2-in. balls; roll in remaining coconut. Place 2 inches apart on ungreased baking sheets. Using the end of a wooden spoon handle, make an indentation in the center of each ball.

Coconut Thumbprint Cookies Spaceships and Laser Beams

Beat in egg yolk, orange juice and almond extract. In a separate bowl, whisk flour, baking powder and salt; gradually beat into creamed mixture. Stir in 3 cups coconut. Refrigerate until easy to handle, about 30 minutes. Preheat oven to 350°. Shape rounded tablespoons of dough into balls; roll in remaining coconut.

Coconut Cake Rings Free Stock Photo Public Domain Pictures

Jeweled coconut drops from Taste of Home Cookies: 623 Irresistible Delights! (page 132) by Taste of Home Magazine. Bookshelf; Shopping List; View complete recipe; Ingredients; Notes (0).

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Average Rating: 5 TOTAL TIME: Prep: 25 min. + chilling Bake: 10 min./batch + cooling YIELD: about 3-1/2 dozen. Ingredients. 1/3 cup butter, softened; 3 ounces cream cheese, softened; 3/4 cup sugar; 1 large egg yolk; 2 teaspoons orange juice

Coconut Drops Anchor Caribbean

Stir in 3 cups of coconut. Refrigerate for 30 minutes or until easy to handle. Shape dough into 2-in. balls; roll in remaining coconut. Place 2 in. apart on ungreased baking sheets. Using the end of a wooden spoon handle, make an indentation in the center of each ball. Bake at 350 for 8-10 minutes or until lightly browned.

Coconut Drops The Baking Cafe

Refrigerate until easy to handle, about 30 minutes. Preheat oven to 350°. Shape rounded tablespoons of dough into balls; roll in remaining coconut. Place 2 in. apart on ungreased baking sheets. Press a deep indentation in the center of each with the end of a wooden spoon handle. Bake until edges are light brown, 8-10 minutes.

FileCoconut drink.jpg Wikipedia

Sift together the flour, baking powder, sugar, cinnamon, and nutmeg. Add the coconut. Cut in the butter and mix into the flour. Add the essence to the egg and beat lightly. Make a well in the middle of the flour and add the liquid. Mix into a stiff dough. Drop about 2-tablespoon full of dough on a well greased sheet.

Jeweled Coconut Drops Recipe A YouNique Journey

SAFETY FIRST:When breaking the coconut I keep it covered in a kitchen towel or plastic bag to prevent splinters from flying around. My hubby helped me break.

Jeweled Coconut Drops Recipe A YouNique Journey

In a large bowl, cream the butter, cream cheese and sugar until light and fluffy. Beat in orange juice, egg yolk, and almond extract. Combine the flour, baking powder and salt; gradually add to creamed mixture and mix well.

JULES FOOD... Jamaican Coconut Drops

How to Make Jeweled Coconut Drops. STEP ONE: Using a small mixing bowl, whisk together the all-purpose flour and baking powder. Set it aside. STEP TWO: Using a medium-sized mixing bowl and a handheld mixer on medium-high speed, cream butter and cream cheese for 30 seconds. STEP THREE: Add the sugar and continue mixing on medium-high for another.

Old Fashioned Coconut Drops Recipe Jamaican recipes, Coconut buns

Preheat oven to 350°F. Cream the butter and sugar until smooth. Add egg, bitters and vanilla; beat well. In a separate bowl, combine the flour, baking powder, and cinnamon. Add coconut and raisins. Pour the liquid mixture into the dry ingredients and mix well.

Sugar Coma JEWELED COCONUT DROPS

Grease cookie sheets. Combine flour and margarine in a medium size mixing bowl. Mix in sugar, cinnamon and baking powder. Stir the egg into the mixture. Once the egg is well incorporated stir in the coconut, raisins and vanilla. Drop the dough in rough heaps the size of an egg onto cookie sheets. Bake 8 minutes or until lightly browned. I Made.