Ham and cheese pie. An easy and delicious recipe!

Chicken, ham and potato pie Recipes

Italian Easter Pie, also known as Pizza Rustica or Italian Easter meat pie, is chock full of Italian meats and cheeses, and is traditionally served at noon the day before Easter to celebrate the end of Lent.

Ham 'n' Cheese Pie Recipe Taste of Home

Ingredients 2 pounds ricotta cheese 6 large eggs 1 pound cooked ham, chopped ½ pound Genoa salami, chopped ½ pound mozzarella cheese, grated ¼ pound prosciutto, chopped 4 (9 inch) unbaked pie crusts ¼ cup grated Parmesan cheese Directions Preheat the oven to 325 degrees F (165 degrees C). Place ricotta in a large mixing bowl.

Swiss and Ham Pie Syrup and Biscuits

Pizza Rustica, also known as Italian Easter Pie or pizzagaina, is a double-crusted savory meat and cheese pie traditionally served on Easter by Italians and people of Italian descent. This is my family's recipe, bursting with ricotta cheese, pepperoni, salami, mozzarella, and hard-boiled eggs.

Pizzagaina CT restaurants celebrate Easter with Italian ham pie

Directions Cut the ham and cheese into ½-inch cubes; and slice the hard-boiled eggs. Mix with the beaten egg and pepper until all ingredients are moist. To make the pie crust, combine and mix the remaining six ingredients. Divide the dough into two equal portions.

Ham And Cheese Pie With A Blast

3 raw eggs 1/4 teaspoon garlic powder salt and pepper to taste pinch of cayenne optional 1 homemade recipe for double crust see below or store bought dough found in the frozen food section of the grocery store. Mix all meats with all the cheeses, boiled eggs and herbs, seasonings in a large bowl.

Ham and Cheese Pie Recipe Allrecipes

16 Submitted by BlondieItaliana "This is my Grandmother's recipe for Pizza Gain (AKA PizzaGaina, Pizza Gaina, Pizza Rustica, Italian Easter Ham Pie, Italian Ham Pie, Easter Pizza, Pizza Chiena, etc.). There are many varieties out there depending on the region of Italy you are from.

Italian ham and cheese pie recipe Ham And Cheese Pie Recipe, Cheese

Save Recipe This post may contain affiliate links. Read our disclosure policy. A midwestern take on Italian Easter Pie, this Easter Ham Pie is perfect for Sunday brunch. It's a great leftover ham recipe. Table of Contents If you're looking for a new Easter brunch recipe, try this Easter Ham Pie loaded with ham, ricotta, mozzarella and eggs.

Recipe Italian Ham Pie A Measured Life

Method. Preheat oven to 400 degrees. Stretch first piece of pastry out onto a baking sheet lined with parchment paper. Spread tomato sauce on the pastry to within 3/4 inch of edges. Top with the cheese and ham to within 3/4 inch of edges. Spread second pastry sheet onto a floured surface and score in a diagonal diamond pattern if desired.

Classic Ham and Cheese Egg Pie Recipe Just A Pinch Recipes

Pizza Rustica is an easy to make and crowd pleasing meal that everyone will love. This Italian Easter Pie is traditional served for Easter, however one bite and you'll be making it year round. Filled with ham, salami, prosciutto, ricotta, mozzarella, and parmesan cheese, this savory Easter pie is sure to your new favorite tradition.

Italian Savoury Easter Cheese Pie She loves biscotti

Italian Ham Pie. INGREDIENTS for Italian Ham Pie: 5 minute pie crust recipe (will only need 1/2, freeze the other 1/2) 1 lb ricotta; 1 cup shredded mozzarella cheese; 3/4 cup swiss cheese; 1/4 cup grated parmesan cheese; 1/4 each salt and pepper; 4 Ex-lg eggs; 2 cups diced ham; 1/3 -1/2 diced Boar's Head Pepperoni; DIRECTIONS for Italian Ham Pie:

Easter Ham Pie recipe Grandpa Joe's Italian Kitchen

Bake 1 hr 20 mins Total 3 hrs Yield two 9" pies 6 large eggs 4 cups (907g) ricotta cheese, part-skim 2 cups (227g) mozzarella cheese, shredded 1 cup (99g) Parmesan cheese, freshly grated 1/4 teaspoon table salt 1/2 teaspoon coarsely ground black pepper 2 cups (227g) ham, diced into 1/2" cubes 2 cups (227g) Genoa salami, diced into 1/2" cubes

Catering Event Chicken and Ham pie with dried cranberries, apricots

Buona Pasqua! Fresh from the Oven Shadone (The DelGrosso Italian Easter "Pie") Filling: 1 1/4 lbs. Dried Salami, Sopresseta, or "Pepperoni" 1 3/4 lbs. Ricotta Cheese 1/2 lb. Queso Fresco 4 Hard boiled eggs 1/4 cup grated Pecorino Romano cheese 5 eggs Salt and Pepper to taste Dough 4 Eggs 1/4 lb. Butter 1 cup milk 2 tsp. salt 2 tsp. baking powder

Italian Easter Pie

Preheat the oven to 200°C (400°F/Gas 6). Unwrap the pastry and stretch the first piece out onto a baking tray lined with baking parchment. Spread it with the tomato sauce, leaving a border of 2 cm (3⁄4 in) clear around the edges. If you are using passata, it is generally unseasoned so sprinkle with a little salt and pepper as necessary.

Italian Easter Ham Pie.....YES. Easter ham, Easter ham pie, Ham pie

Italian Easter Meat Pie- Pizza Gain ( also known as Pizza Rustica, Pizza China, Pizzagaina, Pizza Chena, Pizza Chiena, Meat Pie, Easter Pizza) is found in Italian households to signify the end of Lent and that Easter has arrived. It is the perfect recipe for weeknight dinners, potlucks, and picnics. Jump To Pizza Rustica Why you'll LOVE my recipe

Ham and cheese pie. An easy and delicious recipe!

ingredients 1 double pie crust dough 2 pounds ricotta cheese 1 cup grated Romano cheese 2 tablespoons parsley, minced 4 eggs, beaten 1 cup mozzarella or Fontinella cheese 1/2 pound chopped ham, cooked sausage or other Italian lunch meat 1/2 teaspoon salt black pepper 1 egg, beaten, to brush on crust directions

Recipe Italian Ham Pie A Measured Life

This Italian Easter Pie is known as pizza gaina but also goes by many different names - Pizza Rustica, Pizza Ripiena, Pizza Chiena which means filled or stuffed pizza and originates in the Naples area. It was when the Italian immigrants moved around the world particularly America, that this pie became "pizza gaina".