Ham, Cheese, and Spinach Quiche It is a Keeper

Simply Delicious Ham Spinach Quiche Easy Meal

STEP 1: PREP. First, preheat oven to 350 F then use a fork to make small pricks all over the pie dough and then bake for 8 minutes. Next, in a large skillet, heat the butter or oil over medium heat add the spinach and stir occasionally until completely wilted. Remove from heat.

Ham and Cheese Quiche with Spinach Magnolia Days

Simple Ham and Spinach Quiche Recipe: (Scroll down for full printable recipe.) Pie shell - Press into a 9 inch deep dish pan. Crimp edges as desired. If using a frozen or homemade crust, place onto a baking sheet for easy moving in and out of the oven. Egg Filling - In a small mixing bowl, whisk together heavy cream, eggs, chopped parsley.

Three Cheese And Spinach Quiche

Fold the edges and flute or crimp. Chill for at least 30 minutes. Preheat the oven to 375 degrees F. Press a piece of foil over the chilled crust, fill with pie weights, raw beans or rice. Bake to.

Ham Spinach Cheese Quiche

Add spinach (be sure to squeeze out all excess liquid,) cheese, and ham. Stir to combine. Pour the mixture into the greased pie dish, and bake for 30-40 minutes or just until a knife can be inserted into the center and comes out clean. Let the quiche rest at room temp for 5 minutes before slicing.

HAM AND CHEESE QUICHE JAMIE OLIVER ham and cheese recipe

In a large mixing bowl toss together the ham, baby spinach, green onions and 1 cup of the cheddar cheese. Add this to your pie shell. In the same bowl whisk together the eggs, milk, salt, pepper, nutmeg and cayenne. Pour this over the ham mixture in your pie shell. Sprinkle on the other 1/2 cup cheese.

{Spinach} Ham and Cheese Quiche Maison de Pax

Add spinach to onions and saute for another 2-3 minutes. Cut up chipped ham and saute in other skillet for 4-5 minutes until slightly browned. Spread fillings evenly over cheese layer in quiche dish.

Ham, Cheese, and Spinach Quiche It is a Keeper

First Step: Prep your crust by lining your dough in a pie dish, trimming the edges and giving it a quick 10 minute pre-bake. This is called the Blind Bake and it's what helps prevent your crust from becoming soggy. Second Step: Saute the onion, garlic, and ham. Third Step: Whisk together eggs, milk, and salt and pepper.

Crustless Spinach Quiche with Ham The Bossy Kitchen

Place in fridge while preparing filling. Crack eggs into a large bowl, and add heavy cream. Beat until smooth. Add salt and pepper to taste, and then stir in cheeses. Add ham and spinach and stir the entire mixture until well combined. Pour mixture into pie crust, using a spoon to ensure that it spreads about evenly.

Ham and Cheese Quiche Jessica Gavin

When the pie crust is warm, begin adding the quiche ingredients. Place ham in the pie crust and then top with cheese. 1 ½ cups cooked ham, 1 cup gouda cheese. Place spinach on top and then pour egg mixture over spinach. 1 ½ cups baby spinach. Use a fork or a spoon and gently push spinach down so it is submerged.

Crustless Spinach and Cheese Quiche Recipe Girl

Preheat oven to 425 degrees F. Unroll pie crust and press into a pie plate. Prick the bottom and sides of the pie crust with a fork. Bake the pie crust for 10 minutes. Lower oven temperature to 325 degrees. Add butter to a medium skillet and add mushrooms and green onions. Cook for 5 minutes, stirring often.

Ham and Cheese Quiche with Spinach Magnolia Days

Instructions. Thaw the spinach and wring it out with a paper towel or tea towel to remove all of the excess water. Preheat your oven to 350 degrees F and take out a 9 inch pie plate. In a small pot, over low heat, combine milk, shredded Havarti cheese, seasoned salt, and pepper. Cook that until the cheese has melted.

Spinach, Ham, and Cheese Quiche (GF, GlutenFree) Chew Out Loud

Instructions. Preheat oven to 425°F. Bake empty pie crusts 5 min. Combine the chopped ingredients (ham, onions, spinach) and place half of mixture in bottom of each pie crust. Combine eggs, milk, and cheese in a bowl and whisk to mix. Pour dairy mixture over chopped ingredients, evenly dividing between the two pie crusts.

EASY Ham and Cheese Quiche I Heart Naptime

Thaw and drain spinach. Saute onion and mushrooms in oil until tender, about 5-7 minutes. Add in ham and spinach and cook until moisture is evaporated. Remove from heat. In a medium bowl, beat eggs and mix in cheese and pepper. Gently mix all ingredients together and transfer to a greased 9 inch glass pie pan.

Ham and Cheese Quiche with Fresh Spinach Tasty Kitchen A Happy

Instructions. Preheat oven to 350F. Use a fork to make small pricks all over the pie crust and then bake for 8 minutes. In a large skillet, heat the butter or oil over medium heat. Once butter is hot, add the spinach and stir occasionally until completely wilted.

Basic Cheesy Spinach Quiche with Bacon The Chunky Chef

Use a fork to make small pricks all over the pie crust and then bake for 8 minutes. In a large skillet, heat the butter or oil over medium heat. Once butter is hot, add the spinach and stir occasionally until completely wilted. Remove from heat. In a large bowl, beat together the eggs, milk and heavy cream.

10 Best Ham Cheese Spinach Quiche Recipes

In a medium bowl, combine milk, eggs, half of your cheese (approximately 4 oz.), any additional seasonings and or veggies you like, etc. and then pour the mixture over the layers of ham and spinach. Layer ham, spinach, and egg mixture. Top with another 4 oz. or so of cheese. Bake at 375 degrees for approximately 30-40 minutes or until a knife.