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Drinking green tea with lemon and honey on an empty stomach could: • Boost your immunity and help alleviate cold and cough symptoms. • Accelerate your metabolism and enhance fat oxidation, therefore leading to better weight and body fat loss. • Increases energy levels so you can stay active and going all day.

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Steeping Instructions. Steeping green tea is easy. Simply heat fresh, filtered water just short of boiling. Then pour 6 oz of water over tea and steep for 1-3 minutes (if using a tea bag) or 2-4 minutes (if using full-leaf tea.)

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Method. Make the tea: Put honey and lemon juice into a tea cup or mug. Add hot water and stir. Add more lemon juice, honey, or hot water to taste.

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Stir together water, granulated sugar, and honey in a medium saucepan set over medium heat. Let it come to a simmer. Once sugar has dissolved completely, remove from heat and add ginger, lemon juice and lemon peel. Stir, and let syrup cool to room temperature. Once cooled, pour syrup through a strainer to remove the ginger/lemon peel and store.

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4. Boosts Oral Health: Green tea contains substances that strengthens teeth. Honey has anti microbial properties that prevents growth of bacteria and thus, bad breath. Lemon may prevent deposition of food in teeth cavities. Thus, green tea with lemon and honey may prove to be a fantastic potion for oral health. 5.

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Instructions. Place 3 cups water in a sauce pan and bring it to simmer. Add the tea bags and steep for three to five minutes. Take the tea bags out and discard them. Stir in the honey and lemon juice. Add the remaining two cups of water and stir well. Let the drink cool to room temperature and then serve with ice.

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Steep Green Tea. Bring the water to a simmer in a large pot. Remove from heat and add the tea bags to steep for 5 minutes. Combine syrup and tea. Pour the tea into a pitcher and stir in the mint honey syrup. Enjoy. Serve chilled over ice and garnish with sprigs of mint and lemon slices.

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Here is how to make Green Tea with Honey, Lemon, and Ginger: Ingredients: 1 cup water; 1 teaspoon loose leaf green tea (or 1 green tea bag) 1 thin slice of fresh ginger; Juice from half a lemon; Honey (to taste) Instructions: Heat the water in a saucepan or teapot until simmering (not boiling). Add the green tea and ginger slice to the hot water.

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by Laura Phillips | Jan 12, 2023 | Green Tea. There are many benefits to mixing green tea with lemon and honey. Green tea is known for its antioxidants and anti-inflammatory properties, while lemon is a good source of vitamin C. Honey has antibacterial and antifungal properties. Together, these three ingredients can boost your immune system.

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The combination also offers particular health benefits. 1. Helps in Absorbing Nutrients -. Green tea with added lemon and honey provides our body with enzymes that help absorb nutrients from green tea around 6 times more than without lemon and honey. Additionally, it adds to the flavor of green tea.

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1. Boosts Immunity. The blend of green tea, lemon, and honey forms a powerful trio that significantly strengthens the immune system. Green tea's rich antioxidants, combined with the high vitamin C content in lemon, provide a robust defense against pathogens.

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Honey Benefits. A rich source of vitamins, minerals and antioxidants, honey provides magnesium, potassium, calcium, iron, copper and zinc as well as vitamins A, B-complex and C. Choose darker-hued honey for higher antioxidant content, advises the Alabama Cooperative Extension System. Green tea with honey and lemon may also improve cold symptoms.

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Steap tea and cinnamon stick in hot water for 5-10 minutes. Stir in honey, lemon juice, and cayenne. Drink immediately. Author: Divas Can Cook (Monique) Tried this recipe? Mention @divascancook on Instagram or tag #divascancook.

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Green tea, when combined with water, is a beverage that provides no calories but is filled with nutrients, such as polyphenols and minerals linked to many health benefits ((1, 2, 3, 4).You can get.

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Bring 4-5 cups of water to a boil in a kettle. Prepare a teapot with 6 green tea bags. Add the boiling water to the teapot and 3 sprigs of fresh mint. Steep the tea for 2 hours uncovered. Prepare a large pitcher with 6-8 cups of filtered cold water, fresh lemon juice, fresh lime juice, and remaining mint leaves.

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Method. Boil water in a pan and put green tea bags. Let them sit in the water for 2-3 minutes before taking them out. Now add cinnamon, lemon juice and honey to the tea mix and stir well'. Serve hot. Drink this concoction 2-3 times a day, over a period of time, for better results. Take the first step towards a healthier life today!