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1 bag of red robin frozen steak fries. Spray canola oil or olive oil. Air fryer - We use Power xl air fryer as well as instant pot vortex model of air fryer. Begin by opening the package and spray the air fryer basket with cooking spray. Lay the frozen crispy steak cut fries out in a single layer, return basket back to air fryer and set.

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In a large bowl, soak the potato strips in cold water for about 30 minutes. Drain, and pat the fries dry. Toss the fries in 1-2 tablespoon of olive oil, and then season with salt or other desired seasonings. Cook at 400 degrees F for 20-25 minutes, shaking the basket halfway through cooking until golden and crispy.

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Put the basket into the air fryer. Air Fry at 400 degrees for 8 minutes. Next, remove basket, flip fries, and cook for another 8 minutes at 400 degrees. Remove the fresh air fryer fries from the basket using tongs or a tool of your choice and serve! Enjoy crispy fries with no extra oil and no guilt!

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Heat an air fryer to 400°F. Working in batches if needed, place up to 1 pound frozen french fries in a single layer in the basket (they can be touching but shouldn't overlap). Air fry, gently shaking the basket to toss the french fries halfway through, until golden-brown and crispy, 9 to 10 minutes for shoestring fries, 10 to 12 minutes for.

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Using an air fryer, you can cook frozen foods faster and more efficiently. Get a nice texture and preserve its delicious savor by following these simple instructions: Remove the frozen Red Robin steak fries from the package. There is no need to thaw them. Preheat the air fryer to 380ºF (204ºC) for 3 minutes.

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Preheat your air fryer to 400 degrees F. Place a single layer of fries in the basket with as little overlap as possible. Cook for 7 minutes and then shake the basket. Cook for an additional 3 to 8 minutes (10 to 15 minutes total), checking periodically. Every air fryer is different and the number of fries in your basket will determine the time.

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When you have frozen Red Robin sides ready to pop in the air fryer or oven, everyone looks forward to mealtime. Seasoned Steak Fries. That golden-brown deliciousness is just a moment away when you're stocked up on frozen Red Robin Steak Fries. The perfect companion to any entrée or snack - this versatile side dish can be dunked, dipped.

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In a large bowl, soak the potato strips in cold water, for about 30 minutes. Drain potatoes, and pat the fries dry. Toss the fries in 1-2 tablespoons of olive oil, and then season with salt, or other desired seasonings. Air Fry at 400 degrees F for 20-25 minutes, shake the basket halfway through cooking, until golden and crispy.

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Place the air fryer basket in the air fryer. Add half a bag of frozen french fries to the basket and make sure they're evenly spread out. Close the lid and air fry for 15 minutes at 400 degrees Fahrenheit. If you are using an Instant Pot air fryer, partway through cooking, the display says turn Food.

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Preheat the air fryer for 5 minutes. Add half a bag of frozen steak fries to the air fryer basket and make sure they're evenly spread out. Close the air fryer and air fry for 13 minutes at 400 degrees Fahrenheit. At the halfway mark, open the lid and use tongs or shake the basket so the fries are tossed well.

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Then, place a single layer of frozen Red Robin steak fries in the air fryer basket. Cook for about 8-10 minutes, flipping halfway through cooking time. Serve hot and enjoy! For extra flavor, try sprinkling on some seasoned salt or garlic powder before cooking. Yum! Alternatively, you can also bake the fries in the oven following package.

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Cook the frozen steak fries for 13-16 minutes until golden brown and crispy. Shake the air fryer basket every 5 minutes to allow for even cooking. These steak fries are ready for dipping! When done, remove the fries from the air fryer. Place the fries in a bowl, add (seasoning) salt to taste, and toss them around until they are evenly coated.

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Make steak fries from scratch in just 25 minutes with the air fryer for a perfect rustic side. Easy and quick, these fries are crispy on the outside and tender inside, showcasing the air fryer's.

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How to cook Red Robin Seasoned Steak Fries in an air fryer. By Stuart Melling February 28, 2020. Preheat air fryer to 400F. Cook for ten minutes, shaking once during cooking. We used the COSORI to air fry this (affiliate link, we get a fee), always check your food with a good kitchen thermometer. Love the fries from the popular Red Robin chain.

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Instructions. Place frozen steak fries in the air fryer basket. Spread them out in a single layer so that they cook evenly. Cook at 400 degrees F for 6 minutes. Flip the fries and cook another 6-7 minutes at 400 degrees. Carefully remove the french fries from the basket. If seasoning, sprinkle on the fries while still hot.

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Preheat the air fryer to 350 degrees. Add half a bag of onion rings in a single layer to the bottom of the basket. Cook for 3 minutes, then toss or flip the onion rings over in the air fryer basket. Cook for an additional 3 minutes. Repeat with the remaining frozen onion rings. Serve the onion rings with your favorite dipping sauce.