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6. Eggs Benedict With Hollandaise Sauce. Eggs Benedict is a well-known dish that makes for one hearty breakfast meal paired with French toast. It consists of English muffins, two poached eggs, and ham or bacon, with cheese and hollandaise sauce to pack in all the flavors.

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In a shallow baking dish or bowl, whisk together the eggs, milk, cinnamon, and vanilla extract. To cook the French toast: Heat a large non-stick skillet or griddle over medium-low heat (about 325 to 350 degrees F on an electric griddle). Melt butter in the skillet, or coat with nonstick spray.

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In a 10-inch or 12-inch hot skillet, melt butter over medium heat. Whisk together the batter: cinnamon mixture, eggs, milk, and vanilla, and pour into a shallow container such as a pie plate. Dip bread in egg mixture. Fry slices of bread until golden brown, then flip to cook the other side. Serve with syrup and a sprinkle of powdered sugar.

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14. Mozzarella, Tomato, & Basil. Use mozzarella, tomato, and basil for a fresh and savory twist to this classic dish. The melted mozzarella cheese brings a creamy richness to every bite, while the fresh tomato and basil add a pop of color and flavor. This caprese-style french toast is perfect for any time of the day! 15.

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Instructions. Begin by whisking together eggs, almond milk, vanilla and maple syrup. Heat a skilling with coconut oil cooking spray to medium heat. Dunk each piece of bread into the egg mixture, making sure everything is generously coated on both sides.

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Instructions. Make the egg mixture: In a medium bowl, whisk together eggs, milk, sugar, vanilla, and cinnamon. Whisk until well combined and pour the mixture into a shallow bowl that's big enough to hold a slice of the bread. Prepare the bread: Cut the bread into ¾-inch to 1-inch thick pieces.

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Instructions. In a medium bowl, whisk together eggs, sugar, heavy cream, milk, and vanilla until combined. Pour into a shallow bowl that's big enough to dip a piece of bread into. Soak the bread slices in the mixture for 20-30 seconds on each side (if it gets too mushy and break, soak it for only a few seconds).

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Slice the bread: Use a serrated knife to slice 4 large pieces (at least 1 1/2-inches thick) from the middle of the loaf of French bread, where the slices will be larger. Cut the loaf at an angle to make larger pieces. Don't use the ends of the loaf, as they are too small.

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2. Fresh Fruit. For a refreshing way to enjoy your French toast, top it off with some fresh fruits. I love strawberries, blueberries, and bananas. If you want a little something extra, mix and match the flavors with your chosen syrup or sprinkle on some powdered sugar. Sweet! 3. Peanut Butter.

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Dip a piece of bread into the egg mixture and let it soak up egg and milk mixture for 10-15 seconds on each side. Let excess egg mixture drip off before placing French toast on heated griddle. Cook for 3-4 minutes on each side or until golden brown and cooked through. Serve immediately with your favorite toppings.

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Separate the yolks from three eggs, reserving the whites for another use if desired. In a medium mixing bowl, whisk the egg yolks until well blended. Add the warmed milk, melted butter, maple syrup, vanilla, cinnamon and salt, and whisk until blended. Pour the mixture into a 9 by 13-inch baking dish.

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5 - Eggs Benedict with Hollandaise Sauce. The well-known dish Eggs Benedict is a breakfast meal consisting of two poached eggs, English muffins, and Canadian bacon on top. It's often served as an appetizer or side for French toast with hollandaise sauce to complete the dish. It tastes like a rich, buttery sauce made from egg yolks, sugar.

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Eating too much French toast might be tough for some people. You might love French toast, but eating such a sweet dish in the morning can be hard for some. Having scrambled eggs on the side helps a lot. You can have just a bit of French toast and fill up by eating the scrambled eggs. 3 - Fried Eggs. Of course, eating fried eggs will also be fine.

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Smoked salmon is an excellent side dish for French toast. It is rich in flavor and goes well with the sweetness of the syrup. It is also a healthy option as it is high in protein and omega-3 fatty acids. Smoked salmon can be found in most grocery stores, and there are many different ways to prepare it.

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Pancakes: Mix egg, oil, sugar, milk, and vanilla in a large bowl. Mix with a hand mixer or a whisk until all ingredients are combined. Add the flour, baking powder, baking soda, cinnamon, nutmeg, ginger, and salt. Mix until all ingredients are incorporated, like a typical pancake mixture. Set the batter aside for 30 minutes.

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15. Orange Julius. While a refreshing glass of orange juice is always yummy, you have to try this Orange Julius recipe if you want to spoil the kids. It'll offer a good dose of Vitamin C, and the banana will bring a touch of fiber. It's thick, creamy, and ideal for Sunday Brunch with French toast.