Carrot Chocolate Covered Strawberries Perfect for Easter! Lil' Luna

Dip your strawberries into the chocolate melts and spin them around to coat them completely. *some people prefer to dip the strawberries-only 3/4 of the way up - leaving some red at the top. Other's prefer to dip the strawberry up to the leaves. Either way is totally fine. Hold your strawberry over the bowl to allow the excess chocolate to.

Carrot Chocolate Covered Strawberries Perfect for Easter! Lil' Luna

2. Microwave the melts according to the package directions. Stir until smooth and melted. 3. Dip the strawberries one at a time in the orange melts. Place them on the parchment paper to set. 4. Melt the remaining candy melts and place it a small storage bag. Clip the end of the bag and pipe lines across each strawberry.

ChocolateCovered Carrot Strawberries Recipe Video

Instructions. Wash and allow your strawberries to fully dry. Melt your orange candy. Dip your strawberries in the melted candy and twirl until fully coated. You can use a spoon and drizzle some candy cross on the strawberry. Place on a cookie sheet and allow to set. Serve on crushed cookies to look like dirt.

Chocolate Covered Strawberry Carrots RecipeMagik

Place chocolate covered strawberries on a baking sheet lined with parchment paper or a silicone baking mat. Scoop remaining melted chocolate into a plastic piping bag or a ziplock bag and snip the corner so there is a tiny hole. Drizzle orange chocolate on top of the candy coated strawberries so they have texture like real carrots.

Carrot Chocolate Covered Strawberries

Heat the chocolate for 15 seconds at a time, and then stir. Repeat as necessary until the chocolate has melted. Pour some of the melted chocolate into a small plastic bag, twisting the top to push it into a corner of the bag. Pierce the tip of the bag with a skewer, and set aside for now. Skewer your strawberries, and then dip them in the.

Carrot Chocolate Covered Strawberries

Instructions. Wash and dry fresh strawberries. Melt the orange wafers in a microwave-safe bowl for 45 seconds, stir with a butter knife, and then microwave again for 30-second intervals until smooth. Once smooth, stir frequently to avoid clumping. Gently grab each strawberry by the stem and dip it in the bowl of smooth melted chocolate.

Carrot Chocolate Covered Strawberries

Dip each strawberry into the chocolate leaving the stem uncovered; then place the dipped strawberry on the baking sheet. Place the tray into the refrigerator until the chocolate hardens; approximately 15 minutes. Remove the tray and drizzle more of the orange chocolate in stripes over each dipped strawberry to give it the look of a carrot.

Carrot Chocolate Covered Strawberries Perfect for Easter! Lil' Luna

Instructions. Begin by rinsing your strawberries. Place them on a paper towel to dry. Line a baking sheet or pan with parchment paper. Place Strawberries right next to the pan. Also, place a hot pad next to the pan for when the chocolate is melted. Melt Candy Melts (all of the bag except about 15 to 20 melts) by pouring them into a pan on Low.

Chocolate Covered Strawberry Carrots in Chocolate Dirt

Drizzle lines over strawberries to give your carrots some detail. Line pots with food-safe parchment paper (or insert small cup). Fill with alternating layers of cookie crumbs and chocolate pudding, ending with cookie crumbs on top.

Carrot chocolate covered strawberries. These strawberries are covered

Melt the candy melts according to package directions. Holding the strawberries by the stem, dip into candy melts. Let excess drip off and then sprinkle with sugar sprinkles. Place dipped strawberries on a baking sheet lined with wax paper and let set until candy has hardened, about 45-60 minutes.

Easter Carrot Chocolate Covered Strawberries Building Our Story

Line a baking sheet with parchment paper and set aside. Gently wash and thoroughly dry strawberries with paper towels so they are clean. Set aside. Melt candy melts in a microwave safe bowl by heating for 20 seconds at a time in the microwave, stirring between each burst of heat, until melted and smooth.

Easter Carrot Chocolate Covered Strawberries Building Our Story

Add the coconut oil and stir until combined and melted into the chocolate. Step 2 : Dip each strawberry (right up to the green leafy part) into the orange candy melts and place it on the prepared baking sheet. Repeat with remaining strawberries. Step 3 : Place the leftover melted chocolate into a ziplock bag.

Easter Carrot Chocolate Covered Strawberries Building Our Story

Line a baking sheet with parchment paper. Place candy melts in a deep glass or measuring cup and microwave in 30-second intervals, stirring until smooth, about 2 minutes. Stir in the coconut oil until incorporated. Carefully holding the strawberries by the stem, dip them in the melted candy and swirl until full coated.

Chocolate Covered Carrot Strawberries

First, add parchment paper to a large baking sheet and then set aside. Then, wash and dry the strawberries. Be sure you completely dry before moving on to the next step. Moisture will make the chocolate very runny and possibly not harden the way it should. Add the entire bag of melting chips to a small saucepan.

Carrot Chocolate Covered Strawberries Perfect for Easter! Lil' Luna

-Shake off excess chocolate and lay each berry on waxed paper or parchment (lay berry on its side).-Give it 10 minutes or so to set up.-Pour more of the candy melts into a disposable pastry bag and microwave in 30-second increments on 50% power to melt, squishing the bag in your hands between time increments until completely melted.

Carrot Chocolate Covered Strawberries

Dip each strawberry into the chocolate, leaving the stem uncovered, then place on lined baking sheet to dry. Dip a spoon into the chocolate and drizzle over top of the strawberries to make lines to resemble a carrot. Place tray of dipped strawberries into refrigerator until chocolate hardens. (10-15 minutes)