Cajun Turkey Potato Casserole

Instructions. Pre heat oven to 350°F. In a large bowl, bring together hashbrown potatoes, cream of chicken soup, sour cream, Tony Chachere's Creole Seasoning, mozzarella cheese, and cheddar cheese. Mix to combine. Add smoked andouille sausage to potato mixture. Mix again to combine. Grease a 9' x 13' rectangular casserole dish with.

Sweet Potato Casserole with Pecan Crumble Chew Out Loud

Instructions. Preheat the oven to 350ºF. Take the bags of Crawtator potato chips in your hands and squeeze together until the contents are crumbled and the pieces broken down. Open the bags and pour into a container and reserve. In a medium pot over high heat, add the potatoes and enough water to cover.

Mashed Potato Casserole great make ahead side dish for the holidays

Preheat oven to 400°. Dice potatoes into ½ inch cubes and add to a large bowl. In the large bowl, add 1 teaspoon olive oil, 1 teaspoon salt, and 1 teaspoon pepper. Mix well. Spread potatoes on a baking sheet lined with parchment paper and roast for 30 minutes.

Cheesy Ground Beef and Hash Brown Casserole Recipe — The Mom 100

How to Make Twice Baked Potatoes Casserole. Heat oven to 400 F. Start by washing the potatoes to remove any soil. Spray potatoes with olive oil spray.

Cajun Potato Kitchen Louisiana

1 teaspoon salt. 1/2 teaspoon black pepper. Whisk together the oil, Cajun seasoning, thyme or oregano, salt and black pepper in a bowl. Toss the potatoes in the oil and spread on a baking sheet. Bake in preheated 375 degree oven for 50 minutes or until done in centers turning several times. Makes 4-6 servings.

Cajun Shrimp and Spiralized Potato Casserole {Paleo, Whole30} Recipe

Serve up this creamy potato casserole at your holiday brunch. Our easy, cheesy Creamy au Gratin Potatoes recipe was the most saved recipe by our community last Easter, so you can be sure it will stand out at your feast.. One reviewer added garlic and Cajun seasoning for a subtle kick, while another added a breadcrumb and grated Parmesan.

CAJUN SHRIMP and RICE CASSEROLE!!! + WonkyWonderful

Place in a pot, cover with water, bring to a boil then drain. While the potatoes are cooking, cook sausage in garlic oil in a large saute pan until crisp; remove and add onions to the pan; cooking until translucent. Finally, add cooked and drained potatoes back to the pan and saute until slightly crispy.

Easy Roasted Cajun Potatoes

Bring to a boil; cover, reduce heat to medium-low, and continue cooking for about 12 to 15 minutes, or until potatoes are tender. Drain and set aside. Melt 1 tablespoon of the butter in a medium saucepan over medium-low heat. Add the sausage, onion, and bell pepper; cook, stirring, until the onion is soft. Transfer the vegetables to a plate and.

Loaded Baked Potato Casserole with Chicken for a Crowd The Spicy Apron

Cook for 5 minutes until the leeks begin to soften and brown. Andouille - Add sausage to the pan. Continue to cook over medium heat for another 10-15 minutes or until the potatoes are fork tender and the sliced sausage has browned. Adjust the creole seasoning, salt and pepper then sprinkle with the remaining chopped thyme before serving.

Cajun Shrimp and Spiralized Potato Casserole {Paleo, Whole30

Layer the potatoes and onions in an oven proof dish and set aside. Preheat oven to 400 degrees. Make a roux. In a medium pot, melt the butter over medium heat and add the minced garlic and thyme. Cook for a couple mins. Add the flour to the mix and cook for a couple mins, stirring with a whisk.

Sweet Potato Casserole II (Praline Topping) la

Bring the contents to a boil and cook the potatoes for about 15 minutes until they are tender. Drain the water and set the potatoes aside. In a large saucepan, melt 1 tablespoon of butter over.

Cajun Shrimp Casserole No Ordinary Homestead

Potatoes make for the ultimate dinner side dish, and if you're tired of going the mashed or baked route, then perhaps this Cajun casserole will be more up to.

Easy Potato Casserole Recipe Picnic side dishes and Potato casserole

Andouille sausage originates from France and has become a popular ingredient in Cajun-style cooking. It's a coarse, smoked style of sausage typically composed of pork, pepper, onions, and a blend.

CAJUN SHRIMP and RICE CASSEROLE!!! + WonkyWonderful

Preheat oven to 350°F. In a large bowl, combine hash brown potatoes, cream of chicken soup, sour cream, Tony's Original Creole Seasoning, mozzarella cheese and cheddar cheese. Mix well. Add smoked andouille sausage to the potato mixture and combine. Grease a 9×13-inch rectangular casserole dish with cooking oil, then add potato and sausage.

Cajun Shrimp and Sausage Vegetable Sheet Pan The Recipe Critic

Pre-heat the oven to 375. Lightly mist a 9x13 baking dish with cooking spray and set aside. Place the shredded potatoes in a large mixing bowl and drizzle with 2 tablespoons of the oil. Add the salt and pepper and stir together until ingredients are well mixed.

sweetpotatocasserole1 Eat Yourself Skinny

In a large bowl, combine cooked chicken, smoked sausage, soup, sour cream, cajun seasoning, 1 ½ cups cheddar cheese, half of the fried onions, heavy cream, and hash browns. Pour into prepared pan. Top the casserole with the remaining ½ cup of cheddar cheese and french fried onions. Bake uncovered for 50 to 60 minutes.