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One-Bowl Milk Chocolate Cake With Chocolate-Caramel Frosting. Baked in a 13x9" pan, this cake is perfectly portable: Cover the top in plastic or a baking pan lid and tote it along to a birthday.

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1234 Cake with Chocolate Frosting. Victor Protasio, Food Stylist: Emily Nabors Hall, Prop Stylist: Kathleen Varner. Don't grab that box of cake mix: Even novice bakers can pull off this oh-so-easy cake. Make it up to two days ahead of the birthday party and store, loosely covered, in the refrigerator. 14 of 100.

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Combine sugar and butter in a large bowl and cream together with an electric mixer. 1 1/2 cups sugar, 1/2 cup unsalted butter. In a medium-sized bowl, stir together the flour, baking powder, and salt with a spoon. In a separate bowl, stir together the eggs, milk, and vanilla until well combined.

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Recipe after recipe, slice after slice, one cake always rises to the top for our pros: Sandy's Chocolate Cake. This treat is wonderfully chocolaty and the frosting is supremely smooth. But there are lots of recipes worth celebrating! Here are some more favorite birthday cake ideas to stir up for someone special. 1 / 33.

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For the yellow cake: Preheat the oven to 350 degrees F/175 degrees C. Line four 7-inch or three 8-inch pans with parchment rounds and grease with nonstick baking spray.

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Crunchy pecans, apricots and fresh ginger offer up major flavor in each bite, and going sheet pan-style is a playful (and time-saving) twist that makes this tender cake even more shareable. Get.

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Watch the video above to help with this. Once you have your quilting done, use edible glue to attach a pink 2-inch band around the bottom of the cake. Add a bow at the bottom as well. Using edible glue, attach the white sugar pearls in the intersection of each diamond. Do as many or as little as you wish.

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Vanilla Sheet Cake with Chocolate-Ganache Buttercream. Alpha Smoot. This simple, kid-friendly cake recipe starts with a basic yellow cake, which is topped with the fudgiest buttercream made from semisweet chocolate, heavy cream, corn syrup, and unsalted butter . View Recipe.

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Place dry ingredients into stand mixer and mix on low until fully combined about 1 minute. Pour batter into prepared pans 8-inch round cake pans. Bake at 350°F for 18-25 minutes. Remove from oven and let cool in pan for about 5 minutes, then turn out onto a cooling rack for at least 30 minutes.

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This creative take on the classic red velvet cake includes a rich vanilla filling made with white chocolate and mascarpone cheese. The luxurious chocolate ganache frosting turns this into one amazing birthday dessert for any age. Buy It: Mainstays Nonstick 9x9-Inch Square Cake Pan ($5, Walmart ) 06 of 20.

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This egg- and dairy-free chocolate cake recipe doubles down on the classic pairing of chocolate and orange, using the combination in both the crumb and the silky butterless buttercream frosting.

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Make the Cake Batter. Beat the butter, cream cheese, and sugar together with your mixer until smooth and lump-free. Stir in the eggs and vanilla, then scrape the sides and bottom of the bowl with a spatula. Whisk the dry ingredients together in a separate bowl.

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Cupcake Queen Cake. Mike Garten. Decorate store-bought cupcakes with vanilla buttercream, arrange them in a dress pattern on cardboard, and add candy flowers to fill in the gaps for this unique.

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While the cake cools, make the frosting. Begin by combining the butter and cream cheese in the bowl of an electric mixer. Beat until well combined. Gradually add the confectioners' sugar, beating until smooth. Then beat in the vanilla and salt. If the frosting is too thick, add 1-2 tablespoons of milk or cream.

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Turn to nature for some inspiration! This chocolate truffle cake is finished with chocolate leaves. To make these, brush leaves (wash and pat dry first) with melted chocolate. Pop them in the fridge or freezer and peel away the leaves. The chocolate will take on the texture of the leaves. 22 / 30.