Mashed Potato Tuna Patties, super delicious and super easy to make, these patties are a great

Mashed potato tuna patties

Heat the olive oil and a little butter (for taste) in a cast iron or stick-free skillet on medium high. Gently place the patties in the pan, and cook until nicely browned, 3 to 4 minutes on each side.

Clean Eating Tuna Patties with leftover Mash Potato (No Egg and No bread) Clean Eating with kids

Cook patties. In a large, nonstick pan, over medium heat, heat oil and work in batches. Cook the potato and tuna patties for about 3 minutes per side until golden brown. Transfer to a plate lined with some kitchen paper towel to drain the excess oil. Repeat with remaining patties.

How to make Barbecued fish with crisp potatoes

10189 shares Jump to Recipe Jump to Video Print Recipe Tuna and Potato Patties, or tuna fish cakes, the ideal last minute appetizer that can feed a hungry crowd. Ridiculously easy to make, these patties are a great way of using up leftover mashed potatoes, and also sneak in some good old tinned tuna. The good old can of tuna can never disappoint.

Tuna Potato Patties (less than 10 ingredients!) Girl Heart Food®

Tuna patties are a low carb (even lower without using potatoes), high protein meal that's terrific for use with salads in spring and summer.

Easy Tuna Patties With Potato AllRecipes

In a bowl, mix together cooled leftover mashed potato with canned tuna, egg, green onion, parsley, dill, salt and pepper. Tip: I like to leave some of the tuna a little chunky for some texture. Using a round ice cream scoop, form the tuna potato mixture into balls. Then gently flatten the tuna potato balls into patties.

Potato Tuna Patties (Quick, Healthy and Easy)

What Are The Key Ingredients For Tuna Patties With Mashed Potato? Before you start cooking, prepare all of the necessary ingredients to make these potato and tuna patties. For the filling, you will need: Either fresh or leftover mashed potato. This will help the patties to easily come together.

You’ll Love These Mashed Potato Tuna Patties Tuna Dishes, Fish Dishes, Easy Family Meals, Quick

Instructions. In a medium bowl, remove the skin from the boiled, cooled potatoes and mash them with a potato masher. Add the tuna to the potatoes, and use a fork to mix well. Toss in the corn, spring onions, egg, and optional bread crumbs, along with the lemon zest, salt and pepper. Mix well until all are combined.

Tuna Pattys Fish recipes, Recipes, Potato cakes

How to make Tuna Potato Patties Combine mash, mayo, butter and mustard. Add tuna, spring onion, parsley, lemon zest and seasoning. Mash until smooth. If you're using leftover mash made with butter you won't need to add it. Also just be aware with how it was originally seasoned. Breaded Tuna Fish Cakes

Tuna Mashed potatoes patties THETASTE0FLIFE

Add the tomato sauce and tuna and mix. Let it sit for about 2-3 minutes before removing from the heat. 3. When the potatoes are tender, remove from the pot and drain. 4. Add the milk to the pot and heat it up. Once hot add the potatoes and start to mash with a fork.

Mashed Potato Tuna Patties, super delicious and super easy to make, these patties are a great

Potato Tuna Patties can be served either for breakfast, lunch or dinner alongside a fresh salad and your favorite dipping sauce, either as appetizer. They ke.

tuna patties potato

12 Comments This post may contain affiliate links. Please read our disclosure policy. Try these tuna cakes the next time you're craving something savory, protein-rich, and satisfying. These potato tuna cakes are made with a few basic pantry staples, so it's easy to whip up quickly in one bowl and can then either be shallow-fried or oven-baked.

Mashed potato tuna patties Tuna patties, Recipes, Potato patties

The beautiful thing about these potato tuna patties is that they can be served either for breakfast, lunch or dinner alongside a fresh salad and your favorite dipping sauce, either as appetizer. They keep well refrigerated and can be used for the next day meal, either warm or cold. RELATED POSTS: Mashed Potato Pancakes Quinoa and Broccoli Patties

Easy Tuna and Potato Patties My Recipes

What You Need CANNED TUNA - I use canned tuna in spring water but if you prefer you could substitute the tuna for another cooked fish such as salmon. MASHED POTATO - The mashed potato not only bulks out the cakes and helps bind together everything. Floury/starchy potatoes are best for this recipe.

Tuna Potato Patties Girl Heart Food®

In a large bowl, mix together the cooled cooked potatoes, drained canned tuna, capsicum, celery, carrot, corn kernels, spring onions, red onion, fresh parsley and salt. Taste and adjust the seasoning before shaping into 18 large patties. Dip each patty into plain flour, then dunk into beaten egg and fry in a little olive oil until golden brown.

Tuna Potato Cakes The Singapore Women's Weekly

Nutrition information Advertisement ingredients Units: US 1 (6 ounce) can tuna 1 small potato, boiled and mashed 1⁄2 cup chopped onion 1 egg 1⁄4 cup breadcrumbs 1⁄4 teaspoon parsley 1⁄3 teaspoon cayenne pepper (I use more sometimes, but it really depends on how much you enjoy cayenne pepper!) 1⁄3 teaspoon garlic powder 1⁄2 teaspoon salt

Tuna and Potato Patties My Recipes

What are tuna patties? Tuna patties (tuna cakes) are a cross between a burger and a fritter. The base is made from canned tuna and is flavored with seasonings, including a hint of curry powder. They are bound by eggs and panko bread crumbs, but there's a keto option if you need these to be low-carb.