Slow Cooker Apple Butter A Super Simple Recipe to Make! Wyse Guide

Slow Cooker Apple Butter. This easy crock pot apple butter recipe has

Core and slice each apple into about 8 slices. Place all the ingredients into the pressure cooker or Instant Pot and stir to coat apples. Cook for 40 minutes or until the apples are very tender. Place the apples in a blender or food processor and blend to smooth consistency. Pour the mixture back into the pressure cooker and cook uncovered for.

Pin by Mary Chambers on Instant Pot Recipes Apple butter recipe

Core and slice apples into quarters, 4 slices per apple. Do not peel. Place apple slices, brown sugar, cloves, cinnamon, water, and molasses into an Instant Pot or pressure cooker. Place the lid on the Instant Pot, set the valve to seal, and set to hi for 15 minutes. Let pressure release naturally for about 20 minutes or use the quick release.

Slow Cooker Apple Butter Recipe Mildly Meandering

Use a blender, immersion blender, or food processor to blend apple mixture until smooth. Turn the slow cooker on to low heat and cook another 2 hours uncovered, occasionally stirring, to reduce and thicken. The apple butter should be thick and dark brown. Transfer to a glass jar.

Easy Apple Butter made right in your Pressure Cooker! YouTube

How To Make Instant Pot Apple Butter. Combine ingredients in the instant pot: In the inner pot of your pressure cooker, add all of your ingredients. Give them a good stir with a spoon to fully combined. Pressure cook the ingredients: Once the lid is on and in the sealed position. Set the manual pressure to cook for 6 minutes on HIGH.

Easy Homemade Apple Butter Fall Recipe

Step 2: Pressure Cook the Apple Butter. Add the apples to a 6-quart Instant Pot. To the Instant Pot, add the vanilla extract, lemon juice and zest, orange juice and zest. Stir to coat the apples in the mixture. To the Instant Pot, add the sugars and spices. Stir to coat the apples.

What Exactly Is A Pressure Cooker And How To Use One News Yaps

Stir to combine the spices with the sugar and apples. Put the lid on the pressure cooker and pressure cook on high for 10 minutes. When the time is up, do an immediate release. The apples will still look like they are whole, but trust me, they are very soft and will break apart easily.

Apple Butter (Pressure Cooker) Apple butter, Pressure cooker

Instructions. Peel, core and slice each apple into 8 slices. Place all the ingredients into the Instant Pot and stir to coat apples. Using the manual setting (pressure cook) set at high pressure for 8 minutes with the valve sealed. When the time has run out, turn off and allow for natural pressure release.

The Creative Home Apple Butter

First, peel, core, and slice the apples. Add the apple slices and the spices to the Instant Pot insert. Add the apple juice, and turn on the Instant Pot. Set vent to sealing and adjust time to 20 minutes at high pressure. After the apples and spices have cooked in the Instant Pot, do a quick release to release the pressure.

Easy Overnight Slow Cooker Apple Butter Graceful Little Honey Bee

To start, combine the apple cider, brown sugar, lemon juice, and salt in the pressure cooking pot. Add a fine-mesh steamer basket to the pressure cooker and add the cut-up apples to the basket. Cook the apples on high pressure for 10 minutes, then let the pressure release for 15 minutes. Finish release pressure with a quick release, then remove.

How to make Apple Butter in the Pressure Cooker YouTube

Step Two: Add the brown sugar, granulated sugar, cinnamon, ground clove and salt to a small bowl. Stir to combine. Pour the mixture over the apples and mix well to coat the apples. Step Three: Place the lid on the Instant Pot and turn to manual setting and pressure cook on high pressure for 90 minutes.

The Best Homemade Apple Butter with canning instructions

Pressure Cook Apples: Place ⅛ tsp fine sea salt, ½ tsp allspice, ½ (1g) teaspoon nutmeg, 2 (9g) cinnamon sticks, ¼ cup (60 ml) water and 5 lbs (2.34 kg) quartered apples in the pressure cooker. Close the lid and pressure cook at High Pressure for 5 minutes, then 20 minutes Natural Release. Open the lid carefully.

Crockpot Apple Butter Recipe (So Easy!) Pumpkin 'N Spice

Core and slice apples. Place in 4 qt electric pressure cooker. Cook for 1 1/2 hours. Once steam has escaped through steam valve and remove lid. Carefully transfer apples to blender or food processor and process until smooth. Transfer back to pressure cooker pot and add brown sugar and spices. Cook for an additional 30 minutes.

How to Make Apple Butter The Easiest Recipe for Crockpot or Stovetop!

Stir once or twice throughout the slow cooking. When the time is up, turn off the pot and use an immersion blender to blend the apple butter until it is smooth and glossy. If you don't have an immersion blender, let the mixture cool first, then use a regular blender. Yield, Storage, Uses.

Slow Cooker Apple Butter (No Peeling!) Recipe Slow cooker apples

Place the chopped apples in the Instant Pot. Add the water, white sugar, brown sugar, ground cinnamon, allspice, nutmeg and salt. Stir to combine. STEP 2: Close the Instant Pot lid, set the vent to "Sealing," and select the "Manual" or "Pressure Cook" function. Set the timer to cook for 15 minutes on high pressure.

Slow Cooker Apple Butter A Super Simple Recipe to Make! Wyse Guide

Put the apple slices in the pressure cooker. Place the apples in a 6-quart Instant Pot. Stir in the lemon juice. Combine the spices. In a medium bowl, combine sugars, cinnamon, nutmeg cloves and salt. Coat the apples. Pour over the apples and mix well. Make sure you combine everything together until well coated.

Overnight Slow Cooker Apple Butter

Place the apples in a 6-quart Instant Pot. In a medium bowl, combine sugars, cinnamon, nutmeg cloves and salt. Pour the mixture over the apples and mix well. Turn Instant Pot to "Manual" and pressure cook on high pressure for 90 minutes. Allow to natural release for 10 minutes before releasing any remaining pressure.