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Add the lemon zest to the apple slices and set aside. Whisk together brown sugar, white sugar, cinnamon, and nutmeg in a small bowl. In a separate bowl, combine melted butter with oil until well blended. Brush both sides of the apple slices with the oil mixture, then dip them into the spiced sugar mixture.


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Ever thought of putting fruit in the air fryer? There are plenty of fun air fryer fruit recipes that you might enjoy. Air fryer pears are a sweet and syrupy delight and air fryer pineapple is equally as delicious. Of course, apple chips and banana chips are always fun to make and even easier to eat.


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Here's what works the best. 1. Berries: Strawberries, blackberries, raspberries, and cherries, oh my! Once air-fried, the edges darken and the juices practically burst out of the fruit. 2. Bananas: Bananas are my favorite fruit to air-fry. They retain their shape, but the tops of the slices get deep golden brown.


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Buy Now: Philips Starfish Airfryer, $102. Filed in: Air Fryer. Cooking Methods. The "recipes" if you can even call them that run the gamut in complexity. Many, like those from the prolific @KourtneyandKarlee, are just tossing the fruit — blueberries, oranges, apples — maybe with a little cinnamon and/or sugar, depending on what it is.


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Air Fryer Elote. Photo credit: All Ways Delicious. Savor the addictive flavors of Air Fryer Corn Elote—a favorite summer snack or side dish. With sweet corn on the cob, cayenne, mayo, and cotija cheese, this Mexican street corn is effortlessly made in the air fryer in just 15 minutes. It's a highly requested recipe!


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The air fryer also makes quick work of turning ripe bananas into crispy air fryer banana chips. Have fun and experiment with air frying pineapple spears and peach slices! Start by sprinkling the fruit with sugar or maple syrup and air fry at 380°F for 8-12 minutes. Fruit in the air fryer is easy and so tasty!


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PREPARE FRUIT: Slice the stone fruit down the middle and remove the seed. Then brush some maple syrup on the flesh and sprinkle with some coconut sugar. Add in a pinch of cinnamon and salt if desired. AIR FRY: Place the stone fruit in the air fryer basket and air fry at 350 for 15 minutes or until caramelized.*.


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Here's a step-by-step guide on how to air-fry grapes: Preheat Your Air Fryer: Preheat your air fryer to 350 degrees F (175°C). Preheating ensures that the grapes cook evenly and efficiently. Wash and Dry the Grapes: Rinse the grapes thoroughly under cold water and pat them dry with a clean kitchen towel.


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Once each slice is seasoned, cook in the air fryer at 350 degrees Fahrenheit for 10 minutes, flipping each slice every three or four minutes. Once the apples are fully cooked, top the fruit with a.


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1 piece of parchment to line the dehydrator rack (optional) 1. Wash and dry the strawberries thoroughly. 2. Remove the tops off and cut them into 1/4'' slices. Toss the slices in the sugar, if.


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Allow the air fried fruits to cool down completely before storing them. Place them in an airtight container or ziplock bag and store them in the refrigerator for up to up to 3 days depending on the type of fruit. To reheat air fried fruits, preheat the air fryer to 350°F (180°C). Place the fruits in the air fryer basket and heat them for 2-3.


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30 Air Fryer Fruit Recipes. Air Fryer Apple Chips: Thinly sliced apples are air-fried to crispy perfection, creating a healthy and addictive snack. Air Fryer Cinnamon Sugar Pear Slices: Pear slices are dusted with cinnamon sugar, air-fried until tender, and served as a delightful dessert. Air Fryer Pineapple Rings: Fresh pineapple rings are.


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Instructions. Preheat Air Fryer to 360 degrees F. Soften pie crusts according to package directions. Remove pie crusts from package and place on top of each other. Use a pizza cutter or sharp knife to cut through both crusts into 8 squares (or squarish shapes).


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Then, place a single layer of the fruit in your air fryer and cook at 400 degrees Fahrenheit for five to eight minutes or until the face of the fruit starts to brown. Like other fruits, air-fried.


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Directions. Step 1 Preheat airfryer to 180°C. Step 2 Toss fruit chunks with 40g caster and spice in a 1.5litre ovenproof dish. Cook in airfryer for 10min, then stir and cook for a further 10min.


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Preheat the air fryer to 400 degrees F (200 degrees C). Cut grapefruit in half crosswise and slice a thin sliver off the bottom of each half if the fruit isn't sitting flat. Use a sharp paring knife to cut around outside edge of grapefruit and between each segment to make fruit easier to eat once cooked. Combine softened butter and 1 tablespoon.