Crockpot Ranch Pork Chops Creamy and Tasty Slow Cooker Recipe

Slow Cooker Creamy Ranch Pork Chops Yummy Recipe

In a medium bowl, whisk together the cream of chicken soup and ranch seasoning with 1-2 Tablespoons of water until the ranch seasoning has fully dissolved. Pour the seasoned chicken soup over the pork chops. Place the lid on the slow cooker and cook on low for 6 hours or on high for 4 hours.

Slow Cooker Ranch Pork Chops What's for Dinner Moms?

Stir condensed soup, water, and seasoning mix together in a slow cooker until well combined. Add pork chops. Cook on Low until pork chops are no longer pink in the center, 4 to 6 hours. An instant-read thermometer inserted into the center should read 145 degrees F (63 degrees C). Stir in sour cream during the last 10 minutes of cooking.

3Ingredient Slow Cooker Pork Chops Ten at the Table

Ingredients: About 3 lbs. of pork chops (boneless or bone in) 2 cans of cream of mushroom (or chicken) soup 1 packet of ranch dressing mix; Instructions: Add your pork chops, cream of mushroom (or chicken) soup, and ranch packet to your slow cooker. Cook on low for 6-8 hours. Serve over rice or mashed potatoes.

Crockpot Ranch Pork Chops Creamy and Tasty Slow Cooker Recipe

Sprinkle the ranch dressing mix over the pork chops. Pour the entire contents of the can of mushroom soup over the ranch covered pork chops. Put the lid on the Crock Pot and set it on high heat. Cook on high for one hour, then turn it down to low heat. Cook on low heat for 4 hours, until the pork chops are super tender.

Pin by 90/10 Nutrition on Heidi's House Freezer Meals Clean eating

These slow cooker ranch pork chops are it! Made with only 3 ingredients, it's a set it and forget it recipe. After cooking, the pork chops are fall-apart tender.

Slow Cooker Ranch Pork Chops Back To My Southern Roots

Grease the inside of a slow cooker with nonstick cooking spray. In the slow cooker, combine condensed soup, garlic, thyme, pepper, Ranch seasoning, and (optional) cornstarch until smooth. Season pork chops with pepper on both sides. Place in the slow cooker. Cover and cook on LOW for 4-6 hours or on HIGH for 2-3 hours.

3 Ingredient Slow Cooker Pork Chops

Melt the butter in a deep skillet over medium-high heat. Sprinkle the pork chops with ranch and brown 2-3 minutes on each side. Turn the burner to low and cover with gravy. Cover and allow to simmer for 25-30 minutes. Turn chops a couple times and stir the gravy occasionally to make sure it doesn't stick.

Crock Pot Pork Chops

Step 3: Pour the ranch-soup mixture over the top of the pork chops. Step 4: Put the lid on the crock pot and set it to low heat for 4-6 hours or high heat for 2-3 hours until the pork chops are tender and cooked through to 145°F. Step 5: Take the pork chops out of the slow cooker, and stir the sauce.

CROCKPOT RANCH PORK CHOPS and POTATOES!! + WonkyWonderful

These 3 Ingredient Crock Pot Pork Chops will be a weekly meal in your house once you try them! First of all they're SO EASY!!! Second - they're delicious! Third - there's only THREE INGREDIENTS!!! It took longer to get the crock pot out of the cupboard then it did to make them! This post is sponsored by Wisconsin Pork. All opinions.

Slow Cooker Ranch Pork Chops Ketogenic Diet Resource

Step 1 - Place the pork chops in the crock pot. They can be frozen. Step 2 - Place the butter on top and sprinkle the ranch mix packet on top. This is what makes them so yummy! Step 3 - Cook on low for 6-8 hours or on high for 3 to 4 hours. Step 4 - Once cooked, serve with salt and pepper. You can even spoon the buttery sauce over the.

Slow Cooker Creamy Ranch Pork Chops Life In The Lofthouse

The recipe is so quick and easy! Simply add your ingredients to the slow cooker or Crock-Pot. Step 1: Place the pork chops in the crock pot. Step 2: Add the cream of mushroom soup. Step 3: Sprinkle the entire Ranch dressing package on top of the cream of mushroom soup. Step 4: Close the lid, set the slow cooker temperature to LOW and cook 5-7.

Slow Cooker Creamy Ranch Pork Chops Spicy Southern Kitchen

Instructions. Add pork chops to a 6 quart or larger slow cooker. Pour gravy over pork chops, then sprinkle dry ranch dressing mix over gravy. Cover and cook on LOW for 6 to 8 hours or until pork chops are fully cooked and tender. Serve and enjoy!

Crockpot Ranch Pork Chops {3 Ingredient} TipBuzz

You only need 3 simple ingredients to make crock pot pork chops with ranch dressing: Pork chops: Pick 4-6 fresh boneless pork chops about 1-inch thick with a nice pink color. You can also use bone-in pork chops. Cream of mushroom soup: One 1-oz can (284 ml) is enough, either regular or low-fat. If you use a low sodium soup, add a ½ teaspoon.

Slow Cooker Creamy Ranch Pork Chops The Best Blog Recipes

3-Ingredient Slow Cooker Ranch Pork Chops. 2 cans (approx. 10 or 11 oz. each) Cream of Chicken soup (I don't add any water) To prepare right away: Put all ingredients in slow cooker and cook on LOW for 4-6 hours. To freeze: Put all ingredients in gallon size ziplock freezer bag, label with date/instructions/etc (freezes for up to 3 months).

CROCKPOT RANCH PORK CHOPS and POTATOES!! + WonkyWonderful

Instructions. Spray the Crock Pot with nonstick cooking spray. Place the pork chops into the bottom of the Crock Pot. Sprinkle the ranch dressing over the pork chops. Spread the condensed cream of chicken soup on the pork chops. Place the lid on top and set the timer for 5 hours. Set the temperature to low heat.

Slow Cooker Creamy Ranch Pork Chops Life In The Lofthouse

How to Make 3 Ingredient Crock Pot Pork Chops: Spray inside of crock pot well with cooking spray. Place the pork chops in the crock pot. Pour the soup over the pork chops. Sprinkle the ranch dressing mix over the soup. Place the lid on the crock pot and set it to cook on LOW. Cook until tender. 5-7 hours. Serve and enjoy!